THE FILIOS EXPERIENCE Trademark

Trademark Overview

On Monday, January 24, 2022, a trademark application was filed for THE FILIOS EXPERIENCE with the United States Patent and Trademark Office. The USPTO has given the THE FILIOS EXPERIENCE trademark a serial number of 79335401. The federal status of this trademark filing is REGISTERED as of Tuesday, December 26, 2023. This trademark is owned by B+R Oikos GmbH. The THE FILIOS EXPERIENCE trademark is filed in the Meat & Processed Food Products and Restaurant & Hotel Services categories with the following description:

Olive oil for food; extra virgin olive oil for food

Provision of food and drink; providing temporary accommodation; restaurant services; food and drink catering
the filios experience

General Information

Serial Number79335401
Word MarkTHE FILIOS EXPERIENCE
Filing DateMonday, January 24, 2022
Status700 - REGISTERED
Status DateTuesday, December 26, 2023
Registration Number7251088
Registration DateTuesday, December 26, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 10, 2023

Trademark Statements

Description of MarkThe mark consists of the wording "THE FILIOS EXPERIENCE", "FILIOS" appearing in a shaded scalloped-edged circular carrier with a stylized Greek phi design.
Goods and ServicesOlive oil for food; extra virgin olive oil for food
Pseudo MarkPHI THE FILIOS EXPERIENCE
Goods and ServicesProvision of food and drink; providing temporary accommodation; restaurant services; food and drink catering

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 11, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, March 11, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameB+R Oikos GmbH
Party Type30 - Original Registrant
Legal Entity Type27 - NOT AVAILABLE
AddressDE
Party NameB+R Oikos GmbH
Party Type20 - Owner at Publication
Legal Entity Type27 - NOT AVAILABLE
AddressDE
Party NameB+R Oikos GmbH
Party Type10 - Original Applicant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Trademark Events

Event DateEvent Description
Wednesday, March 27, 2024FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, March 27, 2024FINAL DISPOSITION PROCESSED
Tuesday, March 26, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 26, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 26, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, October 10, 2023NOTIFICATION PROCESSED BY IB
Tuesday, October 10, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 10, 2023PUBLISHED FOR OPPOSITION
Wednesday, September 20, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 20, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 5, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 5, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, September 5, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 5, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, September 5, 2023EXAMINERS AMENDMENT -WRITTEN
Sunday, September 3, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, August 16, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 16, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, July 19, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 18, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 18, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 7, 2023REFUSAL PROCESSED BY IB
Wednesday, January 18, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, January 18, 2023REFUSAL PROCESSED BY MPU
Wednesday, November 9, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 8, 2022NON-FINAL ACTION WRITTEN
Tuesday, November 1, 2022ASSIGNED TO EXAMINER
Tuesday, March 15, 2022APPLICATION FILING RECEIPT MAILED
Friday, March 11, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 10, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

experience filios food olive drink restaurant services catering accommodation temporary provision extra