THE FAREHOUSE Trademark

Trademark Overview


On Wednesday, August 7, 2024, a trademark application was filed for THE FAREHOUSE with the United States Patent and Trademark Office. The USPTO has given the THE FAREHOUSE trademark a serial number of 98688006. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 18, 2025. This trademark is owned by The Farehouse, LLC. The THE FAREHOUSE trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant, bar and catering services

General Information


Serial Number98688006
Word MarkTHE FAREHOUSE
Filing DateWednesday, August 7, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 18, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 18, 2025

Trademark Statements


Goods and ServicesRestaurant, bar and catering services

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, August 7, 2024
Primary Code043
First Use Anywhere DateSunday, December 17, 2017
First Use In Commerce DateFriday, September 21, 2018

Trademark Owner History


Party NameThe Farehouse, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressTaylors, SC 29687

Party NameThe Farehouse, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTaylors, SC 29687

Trademark Events


Event DateEvent Description
Thursday, August 8, 2024NEW APPLICATION ENTERED
Thursday, January 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 13, 2025ASSIGNED TO EXAMINER
Wednesday, March 12, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 18, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 18, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, February 20, 2025APPROVED FOR PUB - PRINCIPAL REGISTER