THE FAMOUS MARIE SHARP'S PROUD PRODUCTSOF BELIZE Trademark

Trademark Overview


On Thursday, July 11, 2019, a trademark application was filed for THE FAMOUS MARIE SHARP'S PROUD PRODUCTSOF BELIZE with the United States Patent and Trademark Office. The USPTO has given the THE FAMOUS MARIE SHARP'S PROUD PRODUCTSOF BELIZE trademark a serial number of 88509407. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Sunday, December 7, 2025. This trademark is owned by MARIE SHARP'S FINE FOODS LIMITED. The THE FAMOUS MARIE SHARP'S PROUD PRODUCTSOF BELIZE trademark is filed in the Staple Food Products category with the following description:

CONDIMENTS, NAMELY, PEPPER SAUCES, HOT SAUCES AND SALSA
the famous marie sharp's proud productsof belize

General Information


Serial Number88509407
Word MarkTHE FAMOUS MARIE SHARP'S PROUD PRODUCTSOF BELIZE
Filing DateThursday, July 11, 2019
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSunday, December 7, 2025
Registration Number5981791
Registration DateTuesday, February 11, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 26, 2019

Trademark Statements


NOT AVAILABLE"THE FAMOUS" OR "PRODUCTS OF BELIZE"
Indication of Colors claimedThe color(s) black, gray, green, orange, red, and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a red and white heart design containing a design of two white onions, two green and orange carrots, a white garlic, three red and green hot peppers, a green lime, and a green half cut lime. The wording "THE FAMOUS" appears in black stylized font above a gray, black and white banner design. The wording "MARIE SHARP'S" appears in red stylized font within the gray, black and white banner design and above the heart design. The wording "PROUD PRODUCTS OF BELIZE" appears in black stylized font underneath the banner design.
Goods and ServicesCONDIMENTS, NAMELY, PEPPER SAUCES, HOT SAUCES AND SALSA

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2019
Primary Code030
First Use Anywhere DateMonday, October 31, 2016
First Use In Commerce DateMonday, October 31, 2016

Trademark Owner History


Party NameMARIE SHARP'S FINE FOODS LIMITED
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHackensack, NJ 07601

Party NameMARIE SHARP'S FINE FOODS LIMITED
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMiami, FL 33131

Party NameMARIE SHARP'S FINE FOODS LIMITED
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33131

Trademark Events


Event DateEvent Description
Monday, July 15, 2019NEW APPLICATION ENTERED
Wednesday, July 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 18, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, September 27, 2019ASSIGNED TO EXAMINER
Wednesday, October 2, 2019NON-FINAL ACTION WRITTEN
Wednesday, October 2, 2019NON-FINAL ACTION E-MAILED
Wednesday, October 2, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 16, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 16, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, October 16, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 16, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, October 16, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 23, 2019ASSIGNED TO LIE
Wednesday, November 6, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 26, 2019PUBLISHED FOR OPPOSITION
Tuesday, November 26, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 11, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, February 11, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 27, 2025TEAS SECTION 8 & 15 RECEIVED
Sunday, December 7, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, December 7, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, December 7, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED