THE EZ STREET CLASSIC Trademark
Trademark Overview
On Wednesday, April 30, 2003, a trademark application was filed for THE EZ STREET CLASSIC with the United States Patent and Trademark Office. The USPTO has given the THE EZ STREET CLASSIC trademark a serial number of 78243683. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, May 13, 2004. This trademark is owned by Yum Restaurant Services Group, Inc.. The THE EZ STREET CLASSIC trademark is filed in the Meat & Processed Food Products category with the following description:
Cooked chicken for consumption on or off the premises.
General Information
| Serial Number | 78243683 |
| Word Mark | THE EZ STREET CLASSIC |
| Filing Date | Wednesday, April 30, 2003 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, May 13, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cooked chicken for consumption on or off the premises. |
| Pseudo Mark | THE EASY STREET CLASSIC |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 8, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Yum Restaurant Services Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Louisville, KY 40213 |
Trademark Events
| Event Date | Event Description |
| Thursday, May 13, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, September 17, 2003 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 16, 2003 | ASSIGNED TO EXAMINER |
