THE ESSENCE OF UMAMI AJI-NO-MOTO UMAMI SEASONING Trademark

Trademark Overview

On Wednesday, August 12, 2009, a trademark application was filed for THE ESSENCE OF UMAMI AJI-NO-MOTO UMAMI SEASONING with the United States Patent and Trademark Office. The USPTO has given the THE ESSENCE OF UMAMI AJI-NO-MOTO UMAMI SEASONING trademark a serial number of 77802805. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, December 26, 2021. This trademark is owned by AJINOMOTO CO., INC.. The THE ESSENCE OF UMAMI AJI-NO-MOTO UMAMI SEASONING trademark is filed in the Staple Food Products category with the following description:

Seasonings; flavor enhancers; seasonings having monosodium glutamate as its principal ingredients
the essence of umami aji-no-moto umami seasoning

General Information

Serial Number77802805
Word MarkTHE ESSENCE OF UMAMI AJI-NO-MOTO UMAMI SEASONING
Filing DateWednesday, August 12, 2009
Status800 - REGISTERED AND RENEWED
Status DateSunday, December 26, 2021
Registration Number4019979
Registration DateTuesday, August 30, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 2, 2010

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"UMAMI" AND "UMAMI SEASONING"
Description of MarkThe mark consists of the words "THE ESSENCE OF UMAMI" in stylized lettering in a banner above the words "AJI-NO-MOTO" in stylized lettering, which is above the words "UMAMI SEASONING".
Goods and ServicesSeasonings; flavor enhancers; seasonings having monosodium glutamate as its principal ingredients
Translation of Words in MarkThe English translation of "AJI-NO-MOTO" in the mark is "Element of Taste".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 17, 2009
Primary Code030
First Use Anywhere DateTuesday, December 1, 2009
First Use In Commerce DateTuesday, December 1, 2009

Trademark Owner History

Party NameAJINOMOTO CO., INC.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressCHUO-KU, TOKYO 104-8315
JP
Party NameAJINOMOTO CO., INC.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressCHUO-KU, TOKYO
JP
Party NameAJINOMOTO CO., INC.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressCHUO-KU, TOKYO,
JP

Trademark Events

Event DateEvent Description
Sunday, December 26, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Sunday, December 26, 2021REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Sunday, December 26, 2021REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, December 26, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 19, 2021TEAS SECTION 8 & 9 RECEIVED
Sunday, August 30, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, July 20, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, July 20, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, July 20, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 30, 2017TEAS SECTION 8 & 15 RECEIVED
Tuesday, August 30, 2011REGISTERED-PRINCIPAL REGISTER
Wednesday, July 27, 2011NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 26, 2011LAW OFFICE REGISTRATION REVIEW COMPLETED
Thursday, July 14, 2011ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, June 23, 2011STATEMENT OF USE PROCESSING COMPLETE
Monday, June 20, 2011USE AMENDMENT FILED
Thursday, June 23, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, June 20, 2011TEAS STATEMENT OF USE RECEIVED
Tuesday, December 28, 2010NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 2, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 2, 2010PUBLISHED FOR OPPOSITION
Friday, September 24, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 23, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 23, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 23, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 23, 2010ASSIGNED TO LIE
Wednesday, September 15, 2010TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, March 22, 2010NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, March 22, 2010FINAL REFUSAL E-MAILED
Monday, March 22, 2010FINAL REFUSAL WRITTEN
Monday, March 1, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 1, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 1, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 16, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 16, 2009NON-FINAL ACTION E-MAILED
Wednesday, September 16, 2009NON-FINAL ACTION WRITTEN
Tuesday, September 15, 2009ASSIGNED TO EXAMINER
Tuesday, August 18, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Monday, August 17, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, August 15, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

umami seasoning moto essence seasonings principal ingredients glutamate having flavor enhancers monosodium