THE DONUT PUB Trademark

Trademark Overview


On Wednesday, April 18, 2018, a trademark application was filed for THE DONUT PUB with the United States Patent and Trademark Office. The USPTO has given the THE DONUT PUB trademark a serial number of 87882080. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Sunday, February 2, 2025. This trademark is owned by Buzwin Donut Corp.. The THE DONUT PUB trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Donuts; pastries; croissants; bagels; bialys; sandwiches; cupcakes; cookies; muffins; brownies; cakes; hot chocolate; coffee; coffee-based beverages, namely, cappuccino, lattes, espresso

[ Drinking water; sodas as soft drinks; fruit juices ]
the donut pub

General Information


Serial Number87882080
Word MarkTHE DONUT PUB
Filing DateWednesday, April 18, 2018
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateSunday, February 2, 2025
Registration Number5689092
Registration DateTuesday, March 5, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 18, 2018

Trademark Statements


Goods and ServicesDonuts; pastries; croissants; bagels; bialys; sandwiches; cupcakes; cookies; muffins; brownies; cakes; hot chocolate; coffee; coffee-based beverages, namely, cappuccino, lattes, espresso
Description of MarkThe mark consists of vertically stacked words "THE DONUT PUB" with an image of a donut to the upper right starting under the "U" and "T" in "DONUT".
Certificate of Correction for RegistrationIn the statement, lines 1-3, should be deleted, and "Emanuel E. Geduld 279 Central Park West, Apartment 12A, New York, NY 10024 (United States Individual)" should be inserted.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"DONUT" FOR INTERNATIONAL CLASS 30
Goods and Services[ Drinking water; sodas as soft drinks; fruit juices ]

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 26, 2018
Primary Code030
First Use Anywhere DateWednesday, November 18, 1964
First Use In Commerce DateWednesday, November 18, 1964

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSunday, February 2, 2025
Primary Code032
First Use Anywhere DateWednesday, November 18, 1964
First Use In Commerce DateWednesday, November 18, 1964

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNEW YORK, NY 10024

Party NameBuzwin Donut Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10011

Party NameBuzwin Donut Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10011

Trademark Events


Event DateEvent Description
Monday, October 22, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, April 21, 2018NEW APPLICATION ENTERED
Thursday, April 26, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 27, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, August 8, 2018ASSIGNED TO EXAMINER
Thursday, August 9, 2018NON-FINAL ACTION WRITTEN
Thursday, August 9, 2018NON-FINAL ACTION E-MAILED
Thursday, August 9, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 22, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 23, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 25, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 9, 2018ASSIGNED TO LIE
Saturday, November 10, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 28, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 18, 2018PUBLISHED FOR OPPOSITION
Tuesday, December 18, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 27, 2019ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, March 5, 2019REGISTERED-PRINCIPAL REGISTER
Monday, June 17, 2019TEAS SECTION 7 REQUEST RECEIVED
Wednesday, July 10, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, July 12, 2019POST REGISTRATION ACTION MAILED - SEC. 7
Friday, September 6, 2019TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, October 17, 2019CORRECTION UNDER SECTION 7 - PROCESSED
Thursday, September 12, 2019REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
Friday, October 4, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 16, 2019TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, January 31, 2020REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED
Tuesday, March 5, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Sunday, February 2, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, February 2, 2025REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, February 2, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, September 17, 2024TEAS SECTION 8 & 15 RECEIVED