THE COOKING CREW -TASTE MAKERS- Trademark
Trademark Overview
On Tuesday, October 29, 2024, a trademark application was filed for THE COOKING CREW -TASTE MAKERS- with the United States Patent and Trademark Office. The USPTO has given the THE COOKING CREW -TASTE MAKERS- trademark a serial number of 98825930. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 9, 2025. This trademark is owned by AGRO SEVILLA ACEITUNAS, S. COOP. AND. The THE COOKING CREW -TASTE MAKERS- trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Dipping sauces; Dressings for salad
Hummus; Tapenades; Confit in the nature of a cooked seafood based spread; Dairy-based spreads; Edible oils and fats; Fat-based spreads for bread slices; Fruit-based spreads; Hazelnut spreads; Legume-based spreads; Paté; Prepared side dishes consisting primarily of vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed olives; Vegetable-based spreads; Prepared meals consisting primarily of meat, fish, poultry or vegetables
General Information
| Serial Number | 98825930 |
| Word Mark | THE COOKING CREW -TASTE MAKERS- |
| Filing Date | Tuesday, October 29, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, September 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 9, 2025 |
Trademark Statements
| Goods and Services | Dipping sauces; Dressings for salad |
| Description of Mark | The mark consists of "THE COOKING CREW TASTE MAKERS" in stylized font with the words "TASTE MAKERS" between two small horizontal lines. |
| Goods and Services | Hummus; Tapenades; Confit in the nature of a cooked seafood based spread; Dairy-based spreads; Edible oils and fats; Fat-based spreads for bread slices; Fruit-based spreads; Hazelnut spreads; Legume-based spreads; Paté; Prepared side dishes consisting primarily of vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed olives; Vegetable-based spreads; Prepared meals consisting primarily of meat, fish, poultry or vegetables |
| Pseudo Mark | THE COOKING CREW TASTE MAKERS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 29, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 29, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | AGRO SEVILLA ACEITUNAS, S. COOP. AND |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Sevilla E41020
ES |
| Party Name | AGRO SEVILLA ACEITUNAS, S. COOP. AND |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Sevilla E41020
ES |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 29, 2024 | NEW APPLICATION ENTERED |
| Wednesday, May 21, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 22, 2025 | ASSIGNED TO EXAMINER |
| Thursday, May 22, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, May 22, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 22, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 5, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 5, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 3, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 9, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 9, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, August 6, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
