Serial Number | 77189574 |
Word Mark | THE COMFORT TABLE |
Filing Date | Thursday, May 24, 2007 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 12, 2011 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 17, 2009 |
Disclaimer with Predetermined Text | "TABLE" FOR INTERNATIONAL CLASS 24 ONLY |
Goods and Services | Flatware, namely, forks, knives and spoons; culinary tools, namely, cleavers, carving forks, non-electric knife sharpeners, non-electric mincers, scissors, knife rolls with pockets for individual knives, knife guards, pastry/pizza cutters, fruit and vegetable cutters, cheese cutters, and non-electric vegetable and fruit peelers; paring knives, utility knives, sandwich knives, meat and bread slicers, steak knives, french cooks' knives; tableware, namely, knives, forks and spoons made of precious metal |
Goods and Services | Storage containers made of paper; series of cookbooks |
Goods and Services | Kitchen utensils, namely, ladles, abrasive pads for kitchen purposes, graters, sieves, spatulas, strainers, turners, pot and pan scrapers, rolling pins, whisks, skimmers, tea balls, non-electric egg beaters, bottle openers, basting spoons, hand operated coffee grinders and pepper mills, funnels, garlic presses, mixing spoons and flour sifters; dinnerware; bakeware; barware, namely, seltzer bottles and beverage glassware; plastic storage containers for household use; cookware, namely, pots and pans; kitchenware, namely, non-electric kettles and teapots, non-electric food blenders; containers for household or kitchen use not of precious metal; containers for household or kitchen use of precious metal |
Goods and Services | Table linens |
Goods and Services | Meats; processed foods, namely, pickles; jams; tomato paste, seafood, poultry, beef, pork, processed nuts, coconut, beans, processed potatoes and mushrooms, onion dip mix, sun dried tomato dip mix, roasted pepper dip mix, jams, and bouillon; prepared entrees consisting of cooked and combined meats, fish, poultry and vegetables |
Goods and Services | Staple foods, namely, vinegar, honey, tea, sugar, rice, tomato sauce, spices, scented water for flavoring beverages, sauces; pasta; dry mixes for making batters for cake and bread; honey; sugar; spices, seasonings and food flavorings not prepared from essential oils; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, flavoring syrups, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; shakes; bases for making milk shakes; bakery goods; relishes; frozen, prepared and packaged meals consisting primarily of pasta or rice; sandwiches, burritos, sauces; and dairy products, namely, ice cream, ice milk and frozen yogurt; processed food mainly consisting of edible pasta; bread, melba toast, sweet or salted biscuits, wafers, waffles, cakes, and bakery goods that are plain, coated, filled or flavored; buckwheat flour |
Goods and Services | Fruit-flavored beverages; flavored water, fruit juices, drinking water, fruit flavored drink mixes, fruit syrups and fruit concentrates for making and beverages, namely, fruit-flavored drinks and fruit drinks, scented water for making beverages |
Goods and Services | Entertainment, namely, a continuing instructional cooking show broadcast over television, the Internet and radio |
International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
US Class Codes | 023, 028, 044 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 008 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 31, 2007 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 024 - Textiles and textile goods, not included in other classes; beds and table covers. |
US Class Codes | 042, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 024 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 15, 2009 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 100195491 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 100195491 |
Event Date | Event Description |
Monday, September 12, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, September 12, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, March 18, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, February 24, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 23, 2011 | EXTENSION 2 GRANTED |
Thursday, February 3, 2011 | EXTENSION 2 FILED |
Wednesday, February 23, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, February 3, 2011 | TEAS EXTENSION RECEIVED |
Tuesday, August 10, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, August 6, 2010 | EXTENSION 1 GRANTED |
Friday, August 6, 2010 | EXTENSION 1 FILED |
Friday, August 6, 2010 | TEAS EXTENSION RECEIVED |
Tuesday, February 9, 2010 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 17, 2009 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 17, 2009 | PUBLISHED FOR OPPOSITION |
Tuesday, October 13, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, October 13, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 13, 2009 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 13, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 13, 2009 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 13, 2009 | EXAMINERS AMENDMENT -WRITTEN |
Friday, October 9, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, October 9, 2009 | EXAMINERS AMENDMENT E-MAILED |
Friday, October 9, 2009 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, October 8, 2009 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, September 25, 2009 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, September 11, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, September 3, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 28, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, August 28, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 28, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 28, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 6, 2009 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
Thursday, March 5, 2009 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
Thursday, March 5, 2009 | CONTINUATION OF FINAL REFUSAL E-MAILED |
Thursday, March 5, 2009 | ACTION CONTINUING A FINAL - COMPLETED |
Thursday, January 15, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 15, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 15, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 15, 2009 | PETITION TO REVIVE-GRANTED |
Thursday, January 15, 2009 | TEAS PETITION TO REVIVE RECEIVED |
Tuesday, November 18, 2008 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, November 17, 2008 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, April 21, 2008 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, April 21, 2008 | FINAL REFUSAL E-MAILED |
Monday, April 21, 2008 | FINAL REFUSAL WRITTEN |
Wednesday, March 26, 2008 | AMENDMENT FROM APPLICANT ENTERED |
Wednesday, March 26, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 26, 2008 | ASSIGNED TO LIE |
Monday, March 17, 2008 | PAPER RECEIVED |
Tuesday, March 4, 2008 | ASSIGNED TO EXAMINER |
Thursday, September 13, 2007 | NON-FINAL ACTION MAILED |
Wednesday, September 12, 2007 | NON-FINAL ACTION WRITTEN |
Wednesday, September 5, 2007 | ASSIGNED TO EXAMINER |
Thursday, May 31, 2007 | NEW APPLICATION ENTERED IN TRAM |