THE COLLABORATIVE Trademark

Trademark Overview


On Monday, December 9, 2019, a trademark application was filed for THE COLLABORATIVE with the United States Patent and Trademark Office. The USPTO has given the THE COLLABORATIVE trademark a serial number of 88720139. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 22, 2023. This trademark is owned by The Coconut Collaborative Ltd. The THE COLLABORATIVE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen yoghurt; frozen yoghurt desserts, frozen pudding desserts; ice cream desserts made from milk products; ice cream desserts made from milk substitutes; chilled dairy sorbet desserts; chilled ice cream desserts made from dairy substitutes; bakery desserts; ice cream; vegan ice cream; sorbets all made in whole or substantial part of plant based ingredients

Milk; yoghurt; dairy substitutes, namely, artificial cream; dairy product substitutes being artificial cream; milk substitutes; milk substitutes containing oats, coconut, almond, soy, rice and hemp and other plant based ingredients; all made in whole of substantial part of plant based ingredients
the collaborative

General Information


Serial Number88720139
Word MarkTHE COLLABORATIVE
Filing DateMonday, December 9, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 22, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 23, 2021

Trademark Statements


Goods and ServicesFrozen yoghurt; frozen yoghurt desserts, frozen pudding desserts; ice cream desserts made from milk products; ice cream desserts made from milk substitutes; chilled dairy sorbet desserts; chilled ice cream desserts made from dairy substitutes; bakery desserts; ice cream; vegan ice cream; sorbets all made in whole or substantial part of plant based ingredients
Goods and ServicesMilk; yoghurt; dairy substitutes, namely, artificial cream; dairy product substitutes being artificial cream; milk substitutes; milk substitutes containing oats, coconut, almond, soy, rice and hemp and other plant based ingredients; all made in whole of substantial part of plant based ingredients

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 12, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 12, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTHE COCONUT COLLABORATIVE INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMANHATTAN BEACH, CA 90266

Party NameTHE COCONUT COLLABORATIVE INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressMANHATTAN BEACH, CA 90266

Party NameThe Coconut Collaborative Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLondon WC1R4AG
GB

Trademark Events


Event DateEvent Description
Monday, May 22, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, May 22, 2023ABANDONMENT - NO USE STATEMENT FILED
Saturday, October 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 20, 2022SOU EXTENSION 3 GRANTED
Thursday, October 20, 2022SOU EXTENSION 3 FILED
Thursday, October 20, 2022TEAS EXTENSION RECEIVED
Friday, April 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 20, 2022SOU EXTENSION 2 GRANTED
Wednesday, April 20, 2022SOU EXTENSION 2 FILED
Wednesday, April 20, 2022TEAS EXTENSION RECEIVED
Friday, October 22, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 20, 2021SOU EXTENSION 1 GRANTED
Wednesday, October 20, 2021SOU EXTENSION 1 FILED
Wednesday, October 20, 2021TEAS EXTENSION RECEIVED
Tuesday, April 20, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 23, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 23, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 3, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 15, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 8, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 7, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 7, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, July 7, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, July 7, 2020FINAL REFUSAL E-MAILED
Tuesday, July 7, 2020FINAL REFUSAL WRITTEN
Monday, June 1, 2020PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, May 19, 2020WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, April 30, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 15, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, April 4, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 3, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 3, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 3, 2020TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, March 11, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 11, 2020NON-FINAL ACTION E-MAILED
Wednesday, March 11, 2020NON-FINAL ACTION WRITTEN
Monday, March 9, 2020ASSIGNED TO EXAMINER
Thursday, December 12, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 12, 2019NEW APPLICATION ENTERED