THE CLEVER CAESAR Trademark

Trademark Overview


On Wednesday, February 28, 2024, a trademark application was filed for THE CLEVER CAESAR with the United States Patent and Trademark Office. The USPTO has given the THE CLEVER CAESAR trademark a serial number of 98425503. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, December 24, 2024. The THE CLEVER CAESAR trademark is filed in the Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

Sauces; Seasonings; Spices; Marinade mixes; Marinades; Seasoned salt; Seasoning mixes

Alcoholic cocktail mixes; Alcoholic cocktails; Prepared alcoholic cocktail

Fruit-based beverages; Fruit beverages and fruit juices; Isotonic beverages; Non-alcoholic carbonated beverages; Non-alcoholic cocktail mixes; Non-alcoholic cocktails; Non-alcoholic vegetable juice beverages; Protein-enriched sports beverages; Syrups for making non-alcoholic fruit-flavored beverages; Syrups for making non-alcoholic fruit juice beverages; Syrups for making whey-based beverages
the clever caesar

General Information


Serial Number98425503
Word MarkTHE CLEVER CAESAR
Filing DateWednesday, February 28, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, December 24, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 24, 2024

Trademark Statements


Goods and ServicesSauces; Seasonings; Spices; Marinade mixes; Marinades; Seasoned salt; Seasoning mixes
Goods and ServicesAlcoholic cocktail mixes; Alcoholic cocktails; Prepared alcoholic cocktail
NOT AVAILABLE"CAESAR"
Goods and ServicesFruit-based beverages; Fruit beverages and fruit juices; Isotonic beverages; Non-alcoholic carbonated beverages; Non-alcoholic cocktail mixes; Non-alcoholic cocktails; Non-alcoholic vegetable juice beverages; Protein-enriched sports beverages; Syrups for making non-alcoholic fruit-flavored beverages; Syrups for making non-alcoholic fruit juice beverages; Syrups for making whey-based beverages

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 28, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, February 28, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, February 28, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMirabel, Quebec J7J0K5
CA

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMirabel, Quebec J7J0K5
CA

Trademark Events


Event DateEvent Description
Wednesday, February 28, 2024NEW APPLICATION ENTERED
Wednesday, July 10, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 16, 2024ASSIGNED TO EXAMINER
Monday, September 23, 2024NON-FINAL ACTION WRITTEN
Monday, September 23, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 23, 2024NON-FINAL ACTION E-MAILED
Wednesday, November 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 27, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 29, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, November 30, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 18, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 24, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 24, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED