| Serial Number | 99139762 |
| Word Mark | THE CLASSICS YOU HAVEN'T TASTED, YET |
| Filing Date | Wednesday, April 16, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 17, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 17, 2026 |
| Pseudo Mark | THE CLASSICS YOU HAVE NOT TASTED YET |
| Goods and Services | Bread; Biscuit mixes; Bread mixes; Bread mixes in powder form; Bread bases; Bread batter; Bread biscuits; Bread flour; Brownie mixes; Cake mixes; Cake mixes, namely, cake bases; Cookie mixes; Frosting mixes; Frostings; Icing; Instant dessert puddings; Mixes for bakery goods; Mixes for bakery goods containing cornmeal; Mixes for making baking batters; Mixes for making breading; Mixes for making cakes; Mixes for making quick breads, namely, mixes for making cakes, brownies, cookies, cinnamon roll breads, baked donuts, cupcakes, pizza crusts, biscuits, breadsticks, scones, muffins, bagels, pancakes, waffles, crepes, and biscotti, all of the forgoing being bread mixes leavened without yeast; Muffin mixes; Pancake mixes; Biscuits and bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Quick breads, namely, cakes, brownies, cookies, cinnamon roll breads, baked donuts, cupcakes, pizza crusts, biscuits, breadsticks, scones, muffins, bagels, pancakes, waffles, and biscotti, all being breads leavened without yeast; Stuffing mixes containing bread; Mixes for making cinnamon rolls, cream puffs, chocolate cream puffs, croissants, puff pastries, flour-based dumplings, Danish, and sticky buns; Cinnamon rolls; Cream puffs and chocolate cream puffs; Croissants; Puff pastries; Flour-based dumplings; Danish; Sticky buns |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 16, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Oh So Goods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Newark, DE 19713 US |
| Party Name | Oh So Goods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Newark, DE 19713 US |
| Event Date | Event Description |
| Wednesday, April 16, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, April 16, 2025 | NEW APPLICATION ENTERED |
| Monday, August 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 10, 2025 | ASSIGNED TO EXAMINER |
| Thursday, September 25, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, September 25, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, September 25, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 14, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 14, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, January 14, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, January 14, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, January 14, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 3, 2026 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, February 9, 2026 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, February 20, 2026 | NON-FINAL ACTION WRITTEN |
| Friday, February 20, 2026 | NON-FINAL ACTION E-MAILED |
| Friday, February 20, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, February 20, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 20, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 20, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 11, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 17, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 17, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |