| Serial Number | 87172225 |
| Word Mark | THE CEREAL B R |
| Filing Date | Thursday, September 15, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 24, 2023 |
| Registration Number | 5198906 |
| Registration Date | Tuesday, May 9, 2017 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 21, 2017 |
| Goods and Services | Ready-to-eat cereals; Breakfast cereals; Cereal bars; Cereal preparations, NAMELY, biscuits, cookies, tarts, cakes, brownies, energy bars, granolas, porridges; Processed cereals; Cereal based snack food; Grain-based food bars |
| Description of Mark | The mark consists of the stylized wording "THE CEREAL BAR" with the wording "The", the "A" in the word "Cereal" and the letters "B" and "R" appearing in the color tan and all the letters except for "A" in "Cereal" appearing in the color brown. |
| Goods and Services | Legume salads; Dried fruits; Milk beverages, milk predominating; Edible oils, namely, Edible oils for use in cooking foodstuffs; Vegetable fats for cooking |
| Pseudo Mark | THE CEREAL BAR |
| Indication of Colors claimed | The color(s) brown and tan is/are claimed as a feature of the mark. |
| Goods and Services | Dietary and nutritional guidance |
| Goods and Services | Fruit beverages and fruit juices |
| Goods and Services | Restaurant |
| Disclaimer with Predetermined Text | "THE CEREAL BAR" FOR INTERNATIONAL CLASSES 030, 031, AND 043 |
| Goods and Services | Unprocessed cereals; Unprocessed grains; Fresh fruits, fresh nuts; Vegetables, fresh; fresh herbs |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 24, 2023 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Bruxelles 1180 BE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Bruxelles 1180 BE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Bruxelles 1180 BE |
| Event Date | Event Description |
| Friday, November 24, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 9, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 9, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 11, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 11, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 11, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 3, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 3, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 3, 2017 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 21, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, September 21, 2016 | NOTICE OF PSEUDO MARK E-MAILED |
| Tuesday, September 20, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 19, 2016 | NEW APPLICATION ENTERED |