THE BURGER DIVE Trademark

Trademark Overview


On Thursday, April 7, 2016, a trademark application was filed for THE BURGER DIVE with the United States Patent and Trademark Office. The USPTO has given the THE BURGER DIVE trademark a serial number of 86968177. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 9, 2019. This trademark is owned by BURGERS BUT BETTER, LLC. The THE BURGER DIVE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Soups, frozen french fries and frozen sweet potatoes fries, frozen onion rings, guacamole, Chili with or without beans, coleslaw

Barbeque sauce, hot sauce, jerk sauce, chili seasoning, seasonings, namely, burger seasoning, salad dressing, mayonnaise, caramel aioli, pico de gallo, marinades, dry spice rub for meats
the burger dive

General Information


Serial Number86968177
Word MarkTHE BURGER DIVE
Filing DateThursday, April 7, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 9, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 13, 2016

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"BURGER"
Description of MarkThe mark consists of an outline of a hamburger with the word "THE" on the top section of hamburger, an outline of a star behind the letter "E" of the word "THE", the word "BURGER" in the middle section of the hamburger and the word "DIVE" on the bottom section of the hamburger.
Goods and ServicesSoups, frozen french fries and frozen sweet potatoes fries, frozen onion rings, guacamole, Chili with or without beans, coleslaw
Goods and ServicesBarbeque sauce, hot sauce, jerk sauce, chili seasoning, seasonings, namely, burger seasoning, salad dressing, mayonnaise, caramel aioli, pico de gallo, marinades, dry spice rub for meats

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 13, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 13, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBURGERS BUT BETTER, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBILLINGS, MT 59101

Party NameBURGERS BUT BETTER, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBILLINGS, MT 59101

Trademark Events


Event DateEvent Description
Monday, December 9, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 9, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 14, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 13, 2019EXTENSION 5 GRANTED
Wednesday, May 8, 2019EXTENSION 5 FILED
Wednesday, May 8, 2019TEAS EXTENSION RECEIVED
Thursday, November 1, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 30, 2018EXTENSION 4 GRANTED
Tuesday, October 30, 2018EXTENSION 4 FILED
Tuesday, October 30, 2018TEAS EXTENSION RECEIVED
Friday, April 27, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 25, 2018EXTENSION 3 GRANTED
Wednesday, April 25, 2018EXTENSION 3 FILED
Wednesday, April 25, 2018TEAS EXTENSION RECEIVED
Thursday, November 9, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 7, 2017EXTENSION 2 GRANTED
Tuesday, November 7, 2017EXTENSION 2 FILED
Tuesday, November 7, 2017TEAS EXTENSION RECEIVED
Thursday, June 8, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 7, 2017EXTENSION 1 GRANTED
Monday, May 8, 2017EXTENSION 1 FILED
Tuesday, May 30, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 10, 2017NOTICE OF REVIVAL - E-MAILED
Tuesday, May 9, 2017EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, May 9, 2017PETITION TO REVIVE-GRANTED
Tuesday, May 9, 2017TEAS PETITION TO REVIVE RECEIVED
Tuesday, November 8, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 13, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 13, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, August 5, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, August 4, 2016ASSIGNED TO LIE
Monday, July 25, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 25, 2016EXAMINER'S AMENDMENT ENTERED
Monday, July 25, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, July 25, 2016EXAMINERS AMENDMENT E-MAILED
Monday, July 25, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, July 21, 2016ASSIGNED TO EXAMINER
Thursday, April 14, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, April 13, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 11, 2016NEW APPLICATION ENTERED IN TRAM