Serial Number | 86968177 |
Word Mark | THE BURGER DIVE |
Filing Date | Thursday, April 7, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 9, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 13, 2016 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BURGER" |
Description of Mark | The mark consists of an outline of a hamburger with the word "THE" on the top section of hamburger, an outline of a star behind the letter "E" of the word "THE", the word "BURGER" in the middle section of the hamburger and the word "DIVE" on the bottom section of the hamburger. |
Goods and Services | Soups, frozen french fries and frozen sweet potatoes fries, frozen onion rings, guacamole, Chili with or without beans, coleslaw |
Goods and Services | Barbeque sauce, hot sauce, jerk sauce, chili seasoning, seasonings, namely, burger seasoning, salad dressing, mayonnaise, caramel aioli, pico de gallo, marinades, dry spice rub for meats |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 13, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 13, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BURGERS BUT BETTER, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | BILLINGS, MT 59101 |
Party Name | BURGERS BUT BETTER, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | BILLINGS, MT 59101 |
Event Date | Event Description |
Monday, December 9, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, December 9, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, May 14, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 13, 2019 | EXTENSION 5 GRANTED |
Wednesday, May 8, 2019 | EXTENSION 5 FILED |
Wednesday, May 8, 2019 | TEAS EXTENSION RECEIVED |
Thursday, November 1, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, October 30, 2018 | EXTENSION 4 GRANTED |
Tuesday, October 30, 2018 | EXTENSION 4 FILED |
Tuesday, October 30, 2018 | TEAS EXTENSION RECEIVED |
Friday, April 27, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, April 25, 2018 | EXTENSION 3 GRANTED |
Wednesday, April 25, 2018 | EXTENSION 3 FILED |
Wednesday, April 25, 2018 | TEAS EXTENSION RECEIVED |
Thursday, November 9, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, November 7, 2017 | EXTENSION 2 GRANTED |
Tuesday, November 7, 2017 | EXTENSION 2 FILED |
Tuesday, November 7, 2017 | TEAS EXTENSION RECEIVED |
Thursday, June 8, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 7, 2017 | EXTENSION 1 GRANTED |
Monday, May 8, 2017 | EXTENSION 1 FILED |
Tuesday, May 30, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, May 10, 2017 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, May 9, 2017 | EXTENSION RECEIVED WITH TEAS PETITION |
Tuesday, May 9, 2017 | PETITION TO REVIVE-GRANTED |
Tuesday, May 9, 2017 | TEAS PETITION TO REVIVE RECEIVED |
Tuesday, November 8, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 13, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 13, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, August 24, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, August 5, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, August 4, 2016 | ASSIGNED TO LIE |
Monday, July 25, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 25, 2016 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 25, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, July 25, 2016 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 25, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, July 21, 2016 | ASSIGNED TO EXAMINER |
Thursday, April 14, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, April 13, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 11, 2016 | NEW APPLICATION ENTERED IN TRAM |