THE BLUE BUTCHER Trademark

Trademark Overview


On Thursday, February 13, 2020, a trademark application was filed for THE BLUE BUTCHER with the United States Patent and Trademark Office. The USPTO has given the THE BLUE BUTCHER trademark a serial number of 79283953. The federal status of this trademark filing is REGISTERED as of Tuesday, March 23, 2021. This trademark is owned by Van Loon Son B.V.. The THE BLUE BUTCHER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour; Bread, pastry and confectionery made of sugar; Chocolate; Edible ices, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs as seasoning; Vinegar, Sauces; Ice

Meat, meat substitutes, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products excluding ice cream, ice milk and frozen yoghurt; Oils and fats for food and other milk products excluding ice cream, ice milk and frozen yoghurt, edible oils and fats
the blue butcher

General Information


Serial Number79283953
Word MarkTHE BLUE BUTCHER
Filing DateThursday, February 13, 2020
Status700 - REGISTERED
Status DateTuesday, March 23, 2021
Registration Number6297565
Registration DateTuesday, March 23, 2021
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 5, 2021

Trademark Statements


NOT AVAILABLE"BUTCHER"
Goods and ServicesCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour; Bread, pastry and confectionery made of sugar; Chocolate; Edible ices, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs as seasoning; Vinegar, Sauces; Ice
Indication of Colors claimedThe color(s) blue is/are claimed as a feature of the mark.
Goods and ServicesMeat, meat substitutes, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products excluding ice cream, ice milk and frozen yoghurt; Oils and fats for food and other milk products excluding ice cream, ice milk and frozen yoghurt, edible oils and fats
Description of MarkThe mark consists of a stylized depiction of the words "THE BLUE BUTCHER" in blue with two leaves above the term "the".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 24, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 24, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameVan Loon Son B.V.
Party Type30 - Original Registrant
Legal Entity Type26 - NOT AVAILABLE
AddressNL

Party NameVan Loon Son B.V.
Party Type20 - Owner at Publication
Legal Entity Type26 - NOT AVAILABLE
AddressNL

Party NameVan Loon Son B.V.
Party Type10 - Original Applicant
Legal Entity Type26 - NOT AVAILABLE
AddressNL

Trademark Events


Event DateEvent Description
Thursday, April 23, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 24, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 28, 2020APPLICATION FILING RECEIPT MAILED
Monday, May 4, 2020ASSIGNED TO EXAMINER
Tuesday, May 5, 2020NON-FINAL ACTION WRITTEN
Wednesday, May 6, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, May 16, 2020REFUSAL PROCESSED BY MPU
Sunday, May 17, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, June 5, 2020REFUSAL PROCESSED BY IB
Thursday, November 12, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 12, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 12, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 13, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 1, 2020WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, December 16, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 23, 2020NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 23, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, January 5, 2021PUBLISHED FOR OPPOSITION
Tuesday, January 5, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sunday, January 10, 2021NOTIFICATION PROCESSED BY IB
Tuesday, March 23, 2021REGISTERED-PRINCIPAL REGISTER
Wednesday, June 23, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, June 28, 2021FINAL DISPOSITION PROCESSED
Monday, June 28, 2021FINAL DISPOSITION NOTICE SENT TO IB
Sunday, July 18, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, May 4, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, May 4, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, May 4, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, May 4, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, May 4, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 4, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, October 31, 2025NEW REPRESENTATIVE AT IB RECEIVED