THE BH PRODUCTS Trademark
Trademark Overview
On Tuesday, November 1, 2022, a trademark application was filed for THE BH PRODUCTS with the United States Patent and Trademark Office. The USPTO has given the THE BH PRODUCTS trademark a serial number of 97658099. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 17, 2024. This trademark is owned by Boatright, Alyssa R.. The THE BH PRODUCTS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Coffee; Food seasonings
Coffee creamer; Non-dairy creamer
Cat food; Food for animals; Pet food; Edible dog treats
General Information
Serial Number | 97658099 |
Word Mark | THE BH PRODUCTS |
Filing Date | Tuesday, November 1, 2022 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, June 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 19, 2023 |
Trademark Statements
Goods and Services | Coffee; Food seasonings |
Goods and Services | Coffee creamer; Non-dairy creamer |
Pseudo Mark | THE BOATHOUSE PRODUCTS |
NOT AVAILABLE | "PRODUCTS" |
Goods and Services | Cat food; Food for animals; Pet food; Edible dog treats |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 18, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 18, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 18, 2022 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Boatright, Alyssa R. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 19 - Sole Proprietorship |
Address | Clermont, FL 34711 |
Party Name | Boatright, Alyssa R. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 19 - Sole Proprietorship |
Address | Clermont, FL 34711 |
Trademark Events
Event Date | Event Description |
Friday, November 4, 2022 | NEW APPLICATION ENTERED |
Friday, November 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 15, 2023 | ASSIGNED TO EXAMINER |
Tuesday, August 15, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, August 15, 2023 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 15, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 15, 2023 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 15, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 30, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 19, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, September 19, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, June 17, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, July 12, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |