THE BEST HOLIDAY TURKEY. ANY WAY YOU CARVE IT. Trademark

Trademark Overview


On Tuesday, November 26, 2024, a trademark application was filed for THE BEST HOLIDAY TURKEY. ANY WAY YOU CARVE IT. with the United States Patent and Trademark Office. The USPTO has given the THE BEST HOLIDAY TURKEY. ANY WAY YOU CARVE IT. trademark a serial number of 98873436. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, June 3, 2025. This trademark is owned by Frank Brunckhorst Co., L.L.C.. The THE BEST HOLIDAY TURKEY. ANY WAY YOU CARVE IT. trademark is filed in the Meat & Processed Food Products category with the following description:

Processed meat; poultry
the best holiday turkey. any way you carve it.

General Information


Serial Number98873436
Word MarkTHE BEST HOLIDAY TURKEY. ANY WAY YOU CARVE IT.
Filing DateTuesday, November 26, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, June 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 24, 2025

Trademark Statements


Goods and ServicesProcessed meat; poultry
Pseudo MarkTHE BEST HOLIDAY TURKEY ANY WAY YOU CARVE IT

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 26, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFrank Brunckhorst Co., L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Trademark Events


Event DateEvent Description
Tuesday, November 26, 2024NEW APPLICATION ENTERED
Tuesday, May 13, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 19, 2025ASSIGNED TO EXAMINER
Wednesday, May 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 18, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED