THE BEST DONUTS SINCE 1989 Trademark

Trademark Overview


On Friday, April 25, 2025, a trademark application was filed for THE BEST DONUTS SINCE 1989 with the United States Patent and Trademark Office. The USPTO has given the THE BEST DONUTS SINCE 1989 trademark a serial number of 99156260. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Wednesday, January 7, 2026. The THE BEST DONUTS SINCE 1989 trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Providing food and drink, namely, doughnuts, coffee, tea, bubble tea, soft drinks, beer, and wine; catering services; takeout restaurant services; takeout restaurant services featuring home delivery

Doughnuts with sweet filling; doughnuts with savory filling; pastries; cakes; cookies; bread; rolls; muffins; croissants; baking mixes; gluten-free bakery products, namely, doughnuts, muffins, and bread
the best donuts since 1989

General Information


Serial Number99156260
Word MarkTHE BEST DONUTS SINCE 1989
Filing DateFriday, April 25, 2025
Status641 - NON-FINAL ACTION - MAILED
Status DateWednesday, January 7, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Pseudo MarkTHE BEST DONUTS SINCE ONE THOUSAND NINE HUNDRED EIGHTY NINE
Goods and ServicesProviding food and drink, namely, doughnuts, coffee, tea, bubble tea, soft drinks, beer, and wine; catering services; takeout restaurant services; takeout restaurant services featuring home delivery
Pseudo MarkTHE BEST DONUTS SINCE NINETEEN EIGHTY NINE
NOT AVAILABLEDONUTS and SINCE 1989
Description of MarkThe mark consists of The mark consists of the phrase ‘THE BEST DONUTS’ in bold, uppercase font, with the words ‘since 1989’ in smaller, lowercase font below it.”.
Pseudo MarkTHE BEST DONUTS SINCE ONE NINE EIGHT NINE
Goods and ServicesDoughnuts with sweet filling; doughnuts with savory filling; pastries; cakes; cookies; bread; rolls; muffins; croissants; baking mixes; gluten-free bakery products, namely, doughnuts, muffins, and bread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 25, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, April 25, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressIrvine, CA 92618

Trademark Events


Event DateEvent Description
Friday, April 25, 2025NEW APPLICATION ENTERED
Friday, April 25, 2025APPLICATION FILING RECEIPT MAILED
Thursday, September 4, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 17, 2025ASSIGNED TO EXAMINER
Wednesday, September 17, 2025NON-FINAL ACTION WRITTEN
Wednesday, September 17, 2025NON-FINAL ACTION E-MAILED
Wednesday, September 17, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 12, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 12, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 12, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 7, 2026NON-FINAL ACTION WRITTEN
Wednesday, January 7, 2026NON-FINAL ACTION E-MAILED
Wednesday, January 7, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED