| Serial Number | 97166724 |
| Word Mark | THE BEACHED PIG |
| Filing Date | Friday, December 10, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 3, 2023 |
| Registration Number | 7179017 |
| Registration Date | Tuesday, October 3, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 18, 2023 |
| Goods and Services | Barbecue dry rub; Barbecue sauce; Barbeque sauce; Spice blends; Spice rubs; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry |
| Goods and Services | Meat; Cooked meat dishes; Prepared dishes consisting principally of meat; Ribs |
| Disclaimer with Predetermined Text | "PIG" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 15, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Monday, June 15, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 15, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Tuesday, June 16, 2015 |
| Party Name | The Beached PIG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashville, TN 37207 |
| Party Name | The Beached PIG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashville, TN 37207 |
| Party Name | The Beached PIG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashville, TN 37207 |
| Event Date | Event Description |
| Tuesday, October 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 12, 2023 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 31, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, May 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, May 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 25, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, May 24, 2023 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
| Wednesday, May 24, 2023 | CONTINUATION OF FINAL REFUSAL E-MAILED |
| Wednesday, May 24, 2023 | ACTION CONTINUING A FINAL - COMPLETED |
| Tuesday, May 23, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 23, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 23, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, November 29, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, November 29, 2022 | FINAL REFUSAL E-MAILED |
| Tuesday, November 29, 2022 | FINAL REFUSAL WRITTEN |
| Thursday, November 10, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 10, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 10, 2022 | ASSIGNED TO LIE |
| Tuesday, September 27, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 26, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 26, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, September 26, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, September 19, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, December 15, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 14, 2021 | NEW APPLICATION ENTERED |