THE ATYPICAL -COMPANY- Trademark
Trademark Overview
On Tuesday, July 2, 2024, a trademark application was filed for THE ATYPICAL -COMPANY- with the United States Patent and Trademark Office. The USPTO has given the THE ATYPICAL -COMPANY- trademark a serial number of 98630149. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, July 30, 2025. This trademark is owned by AGRO SEVILLA ACEITUNAS, S. COOP. AND.. The THE ATYPICAL -COMPANY- trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Dipping sauces; Dressings for salad
Hummus; Tapenades; Confit in the nature of a cooked seafood based spread; Dairy-based spreads; Edible oils and fats; Fat-based spreads for bread slices; Fruit-based spreads; Hazelnut spreads; Legume-based spreads; Paté; Prepared side dishes consisting primarily of vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed olives; Vegetable-based spreads; Prepared meals consisting primarily of meat, fish, poultry or vegetables
General Information
Serial Number | 98630149 |
Word Mark | THE ATYPICAL -COMPANY- |
Filing Date | Tuesday, July 2, 2024 |
Status | 680 - APPROVED FOR PUBLICATION |
Status Date | Wednesday, July 30, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Dipping sauces; Dressings for salad |
Description of Mark | The mark consists of the wording "THE ATYPICAL COMPANY" in stylized font with the word "COMPANY" between two small horizontal lines. |
Goods and Services | Hummus; Tapenades; Confit in the nature of a cooked seafood based spread; Dairy-based spreads; Edible oils and fats; Fat-based spreads for bread slices; Fruit-based spreads; Hazelnut spreads; Legume-based spreads; Paté; Prepared side dishes consisting primarily of vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed olives; Vegetable-based spreads; Prepared meals consisting primarily of meat, fish, poultry or vegetables |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "COMPANY" |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 2, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 2, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | AGRO SEVILLA ACEITUNAS, S. COOP. AND. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Sevilla 41020 ES |
Trademark Events
Event Date | Event Description |
Tuesday, January 28, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, July 2, 2024 | NEW APPLICATION ENTERED |
Wednesday, January 29, 2025 | ASSIGNED TO EXAMINER |
Wednesday, January 29, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 29, 2025 | NON-FINAL ACTION E-MAILED |
Wednesday, January 29, 2025 | NON-FINAL ACTION WRITTEN |
Tuesday, January 28, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, April 29, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 29, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 29, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 30, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |