THE ART OF MORAVIAN BAKING Trademark

Trademark Overview

On Wednesday, April 10, 2013, a trademark application was filed for THE ART OF MORAVIAN BAKING with the United States Patent and Trademark Office. The USPTO has given the THE ART OF MORAVIAN BAKING trademark a serial number of 85900375. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 25, 2025. This trademark is owned by Dewey's Bakery, Inc.. The THE ART OF MORAVIAN BAKING trademark is filed in the Staple Food Products category with the following description:

Bakery products
the art of moravian baking

General Information

Serial Number85900375
Word MarkTHE ART OF MORAVIAN BAKING
Filing DateWednesday, April 10, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 25, 2025
Registration Number4672387
Registration DateTuesday, January 13, 2015
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 25, 2014

Trademark Statements

Goods and ServicesBakery products

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, July 26, 2025
Primary Code030
First Use Anywhere DateMonday, April 15, 2013
First Use In Commerce DateMonday, April 15, 2013

Trademark Owner History

Party NameDewey's Bakery, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWinston-Salem, NC 27103
Party NameDewey's Bakery, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWinston-Salem, NC 27101
Party NameDewey's Bakery, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWinston-Salem, NC 27101

Trademark Events

Event DateEvent Description
Thursday, July 25, 2013NON-FINAL ACTION WRITTEN
Thursday, July 25, 2013NON-FINAL ACTION E-MAILED
Thursday, July 25, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 9, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 9, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 10, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 30, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 20, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 5, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 25, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 20, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Saturday, April 13, 2013NEW APPLICATION ENTERED
Tuesday, April 16, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 24, 2013ASSIGNED TO EXAMINER
Monday, February 17, 2014ASSIGNED TO LIE
Tuesday, March 25, 2014PUBLISHED FOR OPPOSITION
Friday, October 24, 2014TEAS STATEMENT OF USE RECEIVED
Monday, November 17, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Saturday, December 6, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 13, 2015REGISTERED-PRINCIPAL REGISTER
Wednesday, March 18, 2015APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, October 24, 2014USE AMENDMENT FILED
Wednesday, November 19, 2014STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 9, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, March 18, 2015TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, January 13, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, July 9, 2021TEAS SECTION 8 & 15 RECEIVED
Monday, October 18, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, January 13, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, July 25, 2025CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Monday, October 18, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, October 18, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Related Keywords

baking moravian products bakery