THANK YOU MEANS MERCI Trademark

Trademark Overview

On Monday, June 1, 2015, a trademark application was filed for THANK YOU MEANS MERCI with the United States Patent and Trademark Office. The USPTO has given the THANK YOU MEANS MERCI trademark a serial number of 86647100. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Tuesday, March 10, 2020. This trademark is owned by August Storck KG. The THANK YOU MEANS MERCI trademark is filed in the Staple Food Products category with the following description:

Confectionery made of sugar or of sugar substitutes; pastries; ice cream; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, mixes for making ice-cream, caramel based spread for pastries and chocolates, chocolate based spread for pastries and chocolates, coffee mixes, coffee spread for pastries and chocolates, coffee extracts, and marzipan
thank you means merci

General Information

Serial Number86647100
Word MarkTHANK YOU MEANS MERCI
Filing DateMonday, June 1, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateTuesday, March 10, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 5, 2016

Trademark Statements

Translation of Words in MarkThe English translation of "MERCI" in the mark is "THANK YOU".
Goods and ServicesConfectionery made of sugar or of sugar substitutes; pastries; ice cream; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, mixes for making ice-cream, caramel based spread for pastries and chocolates, chocolate based spread for pastries and chocolates, coffee mixes, coffee spread for pastries and chocolates, coffee extracts, and marzipan

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 8, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAugust Storck KG
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressBerlin 13403
DE
Party NameAugust Storck KG
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressBerlin 13403
DE

Trademark Events

Event DateEvent Description
Thursday, June 4, 2015NEW APPLICATION ENTERED
Monday, June 8, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 11, 2015ASSIGNED TO EXAMINER
Thursday, September 24, 2015NON-FINAL ACTION WRITTEN
Thursday, September 24, 2015NON-FINAL ACTION E-MAILED
Thursday, September 24, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 7, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 19, 2016ASSIGNED TO LIE
Monday, March 21, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 21, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 19, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 27, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 15, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 5, 2016PUBLISHED FOR OPPOSITION
Tuesday, July 5, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, July 7, 2016EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, January 17, 2017EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, March 7, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, August 3, 2017SOU TEAS EXTENSION RECEIVED
Thursday, August 10, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, August 3, 2017TEAS REQUEST TO DIVIDE RECEIVED
Thursday, August 3, 2017DIVISIONAL REQUEST RECEIVED
Wednesday, August 23, 2017DIVISIONAL PROCESSING COMPLETE
Thursday, August 3, 2017SOU EXTENSION 1 FILED
Wednesday, August 23, 2017SOU EXTENSION 1 GRANTED
Wednesday, August 23, 2017REVIEW OF CORRESPONDENCE COMPLETE
Thursday, August 24, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 25, 2017CORRECTED NOA E-MAILED
Tuesday, January 16, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, January 16, 2018SOU EXTENSION 2 FILED
Tuesday, January 16, 2018SOU EXTENSION 2 GRANTED
Thursday, January 18, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 20, 2018SOU TEAS EXTENSION RECEIVED
Friday, July 20, 2018SOU EXTENSION 3 FILED
Friday, July 20, 2018SOU EXTENSION 3 GRANTED
Tuesday, July 24, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 11, 2019SOU TEAS EXTENSION RECEIVED
Monday, February 11, 2019SOU EXTENSION 4 FILED
Monday, February 11, 2019SOU EXTENSION 4 GRANTED
Wednesday, February 13, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, July 11, 2019SOU TEAS EXTENSION RECEIVED
Thursday, July 11, 2019SOU EXTENSION 5 FILED
Thursday, July 11, 2019SOU EXTENSION 5 GRANTED
Tuesday, June 16, 2026ABANDONMENT - NO USE STATEMENT FILED
Wednesday, June 17, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 17, 2026ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

Related Keywords

merci means thank pastries mixes cream coffee spread chocolates based making sugar pastry