| Serial Number | 79250456 |
| Word Mark | THAI STREET FOOD PADTHAIWOK |
| Filing Date | Monday, July 16, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 23, 2019 |
| Registration Number | 5809619 |
| Registration Date | Tuesday, July 23, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 7, 2019 |
| Goods and Services | Prepared meals consisting primarily of rice; prepared meals consisting primarily of pasta; sugar, natural sweeteners, sweet topping, namely, caramel, marshmallow, chocolate topping; filling products, namely, buttercream fillings for cakes; bee products, namely, honey; coffee, tea, cocoa and substitutes thereof; processed grains, food starches and goods made thereof in the nature of starch noodles, starch vermicelli, starch syrup, bakery products and yeast; ice, ice creams, frozen yogurts and sherbets being ice creams; salt, sauces, seasonings and condiments, namely, soy sauce, curry sauce, teriyaki sauce, caramel sauce, pepper sauce; stir-fried rice; pasta salad; salad dressings; noodles; Asian noodles; soba noodles; fried noodles; dried noodles; udon noodles; noodle-based prepared meals; dried and fresh pasta, noodles and dough for stuffing dumplings; somen noodles; ramen being a Japanese noodle-based dish; chow mein being noodle-based dishes |
| Description of Mark | The mark consists of a design of a red, green and black pepper in a circular shape with black liquid descending from the bottom of the pepper design. The inner circle of the pepper features the stylized wording "THAI STREET FOOD" in black. The stylized wording "PADTHAIWOK" appears to the right in black. A white background appears behind the wording and designs. |
| Goods and Services | Edible oils and fats; meat; processed fruits, mushrooms and vegetables including dried fruits and pulses; eggs and egg products, namely, egg whites, egg yolks, egg salad, processed eggs; prepared edible insects, not live; escamoles being prepared edible ant larvae; fish, seafood and shellfish, not live; milk products excluding ice cream, ice milk and frozen yogurt; milk substitutes; soups and broths, meat extracts; prepared meals consisting primarily of eggs; prepared meals primarily consisting of seafood; prepared meals primarily consisting of fish; prepared meals primarily consisting of vegetables; bouillon; prepared salads, namely, garden salads, fruit salads, vegetable salads |
| Pseudo Mark | THAI STREET FOOD PAD THAI WOK |
| Indication of Colors claimed | The color(s) black, red, white and green is/are claimed as a feature of the mark. |
| Goods and Services | Order services for third parties, namely, food order fulfillment services; restaurant management for others, namely, online order management services related to take-away food; services provided by a franchiser, namely assistance in the operation and management of industrial or commercial businesses; organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; business assistance, management and administration services; business information, research and analysis services; promotional, marketing and advertising services; market analysis; business management consulting services relating to franchising; business advertising services relating to franchising; business management assistance services relating to the setup of franchise stores |
| NOT AVAILABLE | "THAI STREET FOOD" AND "PADTHAIWOK" |
| Goods and Services | Udon noodle and soba noodle restaurant services; ramen (Japanese noodle soup) restaurant services; Restaurant services for providing food and beverages; provision of food and beverages; rental of furniture and tableware; hotel and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 1, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 1, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 1, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 1, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FERRALFAIM, S.L |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 87 - NOT AVAILABLE |
| Address | ES |
| Party Name | FERRALFAIM, S.L |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 87 - NOT AVAILABLE |
| Address | ES |
| Party Name | FERRALFAIM, S.L |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 87 - NOT AVAILABLE |
| Address | ES |
| Event Date | Event Description |
| Tuesday, February 5, 2019 | APPLICATION FILING RECEIPT MAILED |
| Thursday, January 31, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 1, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, February 13, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, February 14, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, February 19, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 19, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 21, 2019 | REFUSAL PROCESSED BY MPU |
| Thursday, February 21, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, March 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 19, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 20, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 8, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, March 21, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 17, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 7, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 7, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 23, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, November 14, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, December 6, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 30, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, November 14, 2019 | FINAL DISPOSITION PROCESSED |
| Thursday, June 30, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 23, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, June 30, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |