THỌ PHÁT Trademark

Trademark Overview


On Wednesday, February 12, 2025, a trademark application was filed for THỌ PHÁT with the United States Patent and Trademark Office. The USPTO has given the THỌ PHÁT trademark a serial number of 79425936. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, June 13, 2025. This trademark is owned by THO PHAT FOOD PROCESSING ONE MEMBER. The THỌ PHÁT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Shumai being stuffed dumplings made of meat, shrimp and vegetable; baozi; pyramid rice dumpling; bread; pastries; pies; Vietnamese crispy dumplings being boiled or crispy dumplings made of dough and containing meat; spring rolls; dim sum being stuffed dumpling made of meats, seafood, poultry or vegetables; Vietnamese steamed rice rolls; meat dumplings; seafood dumplings; wonton being a type of cake made from flour that often has stuffing with varieties of meat or seafood and vegetables; noodles; coffee; tea; milk tea; dipping sauce [condiments]; satay sauce [condiments]; soya sauce [condiment]; oyster sauce [condiment]; mixed spices; mushroom tomato sauce [condiment]; sauces [condiments]; mayonnaise; meat gravies [condiments].

Meat balls; sausages; Vietnamese meat roll being foods based on prepared meat; meat, processed; seafood, treated and preserved; fish, processed; poultry, processed.
thỌ phÁt

General Information


Serial Number79425936
Word MarkTHỌ PHÁT
Filing DateWednesday, February 12, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, June 13, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesShumai being stuffed dumplings made of meat, shrimp and vegetable; baozi; pyramid rice dumpling; bread; pastries; pies; Vietnamese crispy dumplings being boiled or crispy dumplings made of dough and containing meat; spring rolls; dim sum being stuffed dumpling made of meats, seafood, poultry or vegetables; Vietnamese steamed rice rolls; meat dumplings; seafood dumplings; wonton being a type of cake made from flour that often has stuffing with varieties of meat or seafood and vegetables; noodles; coffee; tea; milk tea; dipping sauce [condiments]; satay sauce [condiments]; soya sauce [condiment]; oyster sauce [condiment]; mixed spices; mushroom tomato sauce [condiment]; sauces [condiments]; mayonnaise; meat gravies [condiments].
Goods and ServicesMeat balls; sausages; Vietnamese meat roll being foods based on prepared meat; meat, processed; seafood, treated and preserved; fish, processed; poultry, processed.
Pseudo MarkTHO PHAT

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 13, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 13, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTHO PHAT FOOD PROCESSING ONE MEMBER
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressVN

Trademark Events


Event DateEvent Description
Friday, June 13, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, June 13, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 13, 2025APPLICATION FILING RECEIPT MAILED