
| Serial Number | 76006048 |
| Word Mark | TFC |
| Filing Date | Tuesday, March 21, 2000 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 31, 2008 |
| Registration Number | 2533579 |
| Registration Date | Tuesday, January 29, 2002 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 6, 2001 |
| Goods and Services | salad dressing and creamy dressing |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 31, 1998 |
| First Use In Commerce Date | Saturday, February 12, 2000 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | ST. Petersburg, FL 337042034 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | ST. Petersburg, FL 337042034 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | ST. Petersburg, FL 337042034 |
| Event Date | Event Description |
| Friday, October 31, 2008 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, April 10, 2007 | CASE FILE IN TICRS |
| Tuesday, January 29, 2002 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 6, 2001 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 17, 2001 | NOTICE OF PUBLICATION |
| Wednesday, January 10, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 23, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 13, 2000 | NON-FINAL ACTION MAILED |
| Monday, August 28, 2000 | ASSIGNED TO EXAMINER |