TEXTUREFLEX Trademark

Trademark Overview


On Friday, May 27, 2022, a trademark application was filed for TEXTUREFLEX with the United States Patent and Trademark Office. The USPTO has given the TEXTUREFLEX trademark a serial number of 79358248. The federal status of this trademark filing is REGISTERED as of Tuesday, November 7, 2023. This trademark is owned by FONTERRA TM LIMITED. The TEXTUREFLEX trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Dairy products, namely, namely, dairy-based food and beverages, dairy-based dips, artificial cream, processed cheese, cheese spreads, cheese dips, yoghurt beverages, flavoured yoghurts; dairy based beverages; dairy based powders for beverages; milk; milk products, excluding ice cream, ice milk and frozen yoghurt; protein milk; milk beverages, namely, flavoured and fortified milk beverages, milk predominating; cream; cream powder; butter; edible oils; edible fats; blends of edible oils and fats; food spreads consisting principally of dairy products; protein milk products, namely, milk, milk powder, butter, cheese, yoghurt, cream, sour cream, cream cheese; cheese; cheese spreads; whey; yoghurt; yoghurt beverages; dessert products, namely, milk shakes, ice cream shakes, custard style yoghurts ; rennet; coffee whitener consisting principally of dairy products; sweet whey powder; lactic butter

Whey protein being raw material for use in the manufacture of food, beverages, and food supplements; whey proteins for use in the food industry; whey proteins for use in the manufacture of food supplements; whey proteins for use in the manufacture of beverages; casein for the food industry; acid casein for the food industry; acid casein for use in the manufacture of food supplements; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; bioactive whey proteins for use in the manufacture of food supplements; chemical compositions for use in food, beverages and food supplements; prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; probiotics and probiotic compositions for use as ingredients in the ma...
textureflex

General Information


Serial Number79358248
Word MarkTEXTUREFLEX
Filing DateFriday, May 27, 2022
Status700 - REGISTERED
Status DateTuesday, November 7, 2023
Registration Number7209718
Registration DateTuesday, November 7, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 22, 2023

Trademark Statements


Goods and ServicesDairy products, namely, namely, dairy-based food and beverages, dairy-based dips, artificial cream, processed cheese, cheese spreads, cheese dips, yoghurt beverages, flavoured yoghurts; dairy based beverages; dairy based powders for beverages; milk; milk products, excluding ice cream, ice milk and frozen yoghurt; protein milk; milk beverages, namely, flavoured and fortified milk beverages, milk predominating; cream; cream powder; butter; edible oils; edible fats; blends of edible oils and fats; food spreads consisting principally of dairy products; protein milk products, namely, milk, milk powder, butter, cheese, yoghurt, cream, sour cream, cream cheese; cheese; cheese spreads; whey; yoghurt; yoghurt beverages; dessert products, namely, milk shakes, ice cream shakes, custard style yoghurts ; rennet; coffee whitener consisting principally of dairy products; sweet whey powder; lactic butter
Pseudo MarkTEXTURE FLEX
Goods and ServicesWhey protein being raw material for use in the manufacture of food, beverages, and food supplements; whey proteins for use in the food industry; whey proteins for use in the manufacture of food supplements; whey proteins for use in the manufacture of beverages; casein for the food industry; acid casein for the food industry; acid casein for use in the manufacture of food supplements; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; bioactive whey proteins for use in the manufacture of food supplements; chemical compositions for use in food, beverages and food supplements; prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; probiotics and probiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; casein for use in the manufacture of food, beverages and food supplements; lactose in the manufacture of food, beverages and food supplements; chemical and chemical substances, namely, protein products for the manufacture of food, beverages, and food supplements; chemicals and chemical substances, namely, dairy by-products for the manufacture of food, beverages, and food supplements; chemical substances for preserving foodstuffs; chemical additives for use in the manufacture of food, beverages, and food supplements; milk ferments for chemical purposes; milk ferments for use in the manufacture of food, beverages and food supplements; protein in raw material form for the manufacture of food, beverages, and food supplements; raw protein for industrial use; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; filtering preparations for use in the manufacture of food, beverages and food supplements; oils for the preservation of food; calcium salts; lecithin for use in the manufacture of food, beverages, and food supplements; lecithin for industrial purposes; lecithin for the food industry; vitamins for use in the manufacture of food supplements; minerals for use in the manufacture of food supplements; milk protein concentrates used in the manufacture of food, beverages and food supplements; whey protein isolates for use in the manufacture of food, beverages and food supplements; hydrolysates for use in the manufacture of food, beverages and food supplements; milk protein isolates for use in the manufacture of food, beverages, and food supplements; antioxidants for use in the manufacture of food, beverages and food supplements; dairy products, namely, dairy-based extracts, milk proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals all for use as ingredients in the production of foodstuffs

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateMonday, July 17, 2023
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 17, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFONTERRA TM LIMITED
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressNZ

Party NameFONTERRA TM LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressNZ

Party NameFONTERRA TM LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressNZ

Trademark Events


Event DateEvent Description
Monday, March 4, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, February 12, 2024FINAL DISPOSITION NOTICE SENT TO IB
Monday, February 12, 2024FINAL DISPOSITION PROCESSED
Wednesday, February 7, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 7, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 7, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, August 22, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 22, 2023PUBLISHED FOR OPPOSITION
Wednesday, August 2, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, July 17, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 17, 2023EXAMINER'S AMENDMENT ENTERED
Monday, July 17, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, July 17, 2023EXAMINERS AMENDMENT E-MAILED
Monday, July 17, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, June 26, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, June 25, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, June 25, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 12, 2023REFUSAL PROCESSED BY IB
Monday, May 22, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, May 22, 2023REFUSAL PROCESSED BY MPU
Thursday, March 30, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, March 29, 2023NON-FINAL ACTION WRITTEN
Tuesday, March 14, 2023ASSIGNED TO EXAMINER
Tuesday, December 27, 2022APPLICATION FILING RECEIPT MAILED
Friday, December 23, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 22, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB