Serial Number | 79358248 |
Word Mark | TEXTUREFLEX |
Filing Date | Friday, May 27, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 7, 2023 |
Registration Number | 7209718 |
Registration Date | Tuesday, November 7, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 22, 2023 |
Goods and Services | Dairy products, namely, namely, dairy-based food and beverages, dairy-based dips, artificial cream, processed cheese, cheese spreads, cheese dips, yoghurt beverages, flavoured yoghurts; dairy based beverages; dairy based powders for beverages; milk; milk products, excluding ice cream, ice milk and frozen yoghurt; protein milk; milk beverages, namely, flavoured and fortified milk beverages, milk predominating; cream; cream powder; butter; edible oils; edible fats; blends of edible oils and fats; food spreads consisting principally of dairy products; protein milk products, namely, milk, milk powder, butter, cheese, yoghurt, cream, sour cream, cream cheese; cheese; cheese spreads; whey; yoghurt; yoghurt beverages; dessert products, namely, milk shakes, ice cream shakes, custard style yoghurts ; rennet; coffee whitener consisting principally of dairy products; sweet whey powder; lactic butter |
Pseudo Mark | TEXTURE FLEX |
Goods and Services | Whey protein being raw material for use in the manufacture of food, beverages, and food supplements; whey proteins for use in the food industry; whey proteins for use in the manufacture of food supplements; whey proteins for use in the manufacture of beverages; casein for the food industry; acid casein for the food industry; acid casein for use in the manufacture of food supplements; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; bioactive whey proteins for use in the manufacture of food supplements; chemical compositions for use in food, beverages and food supplements; prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; probiotics and probiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; casein for use in the manufacture of food, beverages and food supplements; lactose in the manufacture of food, beverages and food supplements; chemical and chemical substances, namely, protein products for the manufacture of food, beverages, and food supplements; chemicals and chemical substances, namely, dairy by-products for the manufacture of food, beverages, and food supplements; chemical substances for preserving foodstuffs; chemical additives for use in the manufacture of food, beverages, and food supplements; milk ferments for chemical purposes; milk ferments for use in the manufacture of food, beverages and food supplements; protein in raw material form for the manufacture of food, beverages, and food supplements; raw protein for industrial use; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; filtering preparations for use in the manufacture of food, beverages and food supplements; oils for the preservation of food; calcium salts; lecithin for use in the manufacture of food, beverages, and food supplements; lecithin for industrial purposes; lecithin for the food industry; vitamins for use in the manufacture of food supplements; minerals for use in the manufacture of food supplements; milk protein concentrates used in the manufacture of food, beverages and food supplements; whey protein isolates for use in the manufacture of food, beverages and food supplements; hydrolysates for use in the manufacture of food, beverages and food supplements; milk protein isolates for use in the manufacture of food, beverages, and food supplements; antioxidants for use in the manufacture of food, beverages and food supplements; dairy products, namely, dairy-based extracts, milk proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals all for use as ingredients in the production of foodstuffs |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 17, 2023 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 17, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FONTERRA TM LIMITED |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | NZ |
Party Name | FONTERRA TM LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | NZ |
Party Name | FONTERRA TM LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | NZ |
Event Date | Event Description |
Monday, March 4, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, February 12, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, February 12, 2024 | FINAL DISPOSITION PROCESSED |
Wednesday, February 7, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, November 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, November 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 22, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 22, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, August 2, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, July 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 17, 2023 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 17, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, July 17, 2023 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 17, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Monday, June 26, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, June 25, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, June 25, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 12, 2023 | REFUSAL PROCESSED BY IB |
Monday, May 22, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, May 22, 2023 | REFUSAL PROCESSED BY MPU |
Thursday, March 30, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, March 29, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, March 14, 2023 | ASSIGNED TO EXAMINER |
Tuesday, December 27, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, December 23, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, December 22, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |