| Serial Number | 86028747 |
| Word Mark | TEREOS |
| Filing Date | Monday, August 5, 2013 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, February 5, 2020 |
| Registration Number | 4651362 |
| Registration Date | Tuesday, December 9, 2014 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 23, 2014 |
| Goods and Services | Sugars obtained by beet and sugar cane processing; table sugar for domestic use; fructo-oligosaccharides as a food additive for humans and animals; natural sweeteners; stevia-based natural sweeteners; crystal sugar; sugar products derived from starchy substances, namely, glucose as an additive for food, for culinary purposes |
| Goods and Services | Alcohol, excipients, natural starch, modified starch and glucose, all for pharmaceutical purposes |
| Goods and Services | Bioethanol for direct incorporation into fuel or ethyl tertiary-butyl ether |
| Goods and Services | Chemicals for use in industry; ethanol used in the spirits, perfume and pharmaceutical industries; artificial sweeteners; starch for industrial purposes; glucose for industrial purposes; glucose for the food industry; glucose for the food and pharmaceutical industries; alcohol for use in the manufacture of perfumery, cosmetics and dentifrices; starch for industrial purposes, namely, starch for use in the manufacture of perfumery, cosmetics and dentifrices; industrial chemicals, namely, vegetable proteins for industrial use; all the aforesaid products being used in the chemical, pharmaceutical, human and animal consumption industries |
| Goods and Services | Alcohols to be used in the spirits industry, namely, digestive alcohols and alcoholic essences |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 12, 2013 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 12, 2013 |
| Primary Code | 004 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 12, 2013 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 12, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 12, 2013 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Tereos |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Origny-Sainte-Benoite 02390 FR |
| Party Name | Tereos |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Origny-Sainte-Benoite 02390 FR |
| Party Name | Tereos |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Origny-Sainte-Benoite 02390 FR |
| Event Date | Event Description |
| Saturday, December 9, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, October 26, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, October 26, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 26, 2021 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Tuesday, October 26, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, October 26, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, October 26, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, February 5, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, February 5, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, February 5, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, December 9, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, December 9, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, April 5, 2017 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| Tuesday, January 31, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 9, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 23, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 23, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 3, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 18, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, August 18, 2014 | ASSIGNED TO LIE |
| Wednesday, August 6, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 16, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 16, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 16, 2014 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, June 16, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, June 16, 2014 | FINAL REFUSAL E-MAILED |
| Monday, June 16, 2014 | FINAL REFUSAL WRITTEN |
| Wednesday, May 21, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 21, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 28, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 28, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 23, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 1, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, December 1, 2013 | NON-FINAL ACTION E-MAILED |
| Sunday, December 1, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 19, 2013 | ASSIGNED TO EXAMINER |
| Friday, August 16, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 16, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 16, 2013 | ASSIGNED TO LIE |
| Tuesday, August 13, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, August 12, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 8, 2013 | NEW APPLICATION ENTERED |