TEPU-BAY Trademark

Trademark Overview


On Monday, May 10, 2021, a trademark application was filed for TEPU-BAY with the United States Patent and Trademark Office. The USPTO has given the TEPU-BAY trademark a serial number of 90699918. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Monday, April 1, 2024. This trademark is owned by Integra Chile SpA. The TEPU-BAY trademark is filed in the Meat & Processed Food Products, Natural Agricultural Products, Advertising, and Business and Retail Services categories with the following description:

Frozen fish; Seafood, namely, fresh salmon, not live

Wholesale and retail store services featuring live salmon, frozen fish and seafood, namely, fresh salmon, not live

Live salmon
tepu-bay

General Information


Serial Number90699918
Word MarkTEPU-BAY
Filing DateMonday, May 10, 2021
Status733 - FOURTH EXTENSION - GRANTED
Status DateMonday, April 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 22, 2022

Trademark Statements


Goods and ServicesFrozen fish; Seafood, namely, fresh salmon, not live
Goods and ServicesWholesale and retail store services featuring live salmon, frozen fish and seafood, namely, fresh salmon, not live
Translation of Words in MarkThe wording "TEPU-BAY" has no meaning in a foreign language.
Goods and ServicesLive salmon

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 10, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, August 10, 2021
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, August 10, 2021
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIntegra Chile SpA
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPuerto Montt
CL

Party NameIntegra Chile SpA
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPuerto Montt
CL

Trademark Events


Event DateEvent Description
Tuesday, April 2, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 1, 2024SOU EXTENSION 4 GRANTED
Monday, April 1, 2024SOU EXTENSION 4 FILED
Monday, April 1, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, October 18, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 16, 2023SOU EXTENSION 3 GRANTED
Monday, October 16, 2023SOU EXTENSION 3 FILED
Monday, October 16, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, April 18, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 14, 2023SOU EXTENSION 2 GRANTED
Friday, April 14, 2023SOU EXTENSION 2 FILED
Friday, April 14, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, February 21, 2023ASSIGNED TO EXAMINER
Friday, October 7, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 5, 2022SOU EXTENSION 1 GRANTED
Wednesday, October 5, 2022SOU EXTENSION 1 FILED
Wednesday, October 5, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, April 19, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 22, 2022PUBLISHED FOR OPPOSITION
Wednesday, February 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 14, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 14, 2022ASSIGNED TO EXAMINER
Tuesday, August 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 13, 2021NEW APPLICATION ENTERED