Trademark Overview
On Wednesday, March 11, 2026, a trademark application was filed for TENSIA with the United States Patent and Trademark Office. The USPTO has given the TENSIA trademark a serial number of 99695398. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Friday, July 17, 2026. This trademark is owned by Nordwise BioTech OÜ. The TENSIA trademark is filed in the Chemical Products, Pharmaceutical Products, Meat & Processed Food Products, and Light Beverage Products categories with the following description:
Cultures of microorganisms for medical purposes; Preparations of microorganisms for medical purposes; Bacterial preparations for medical purposes; Bacterial preparations for veterinary purposes; Antimicrobial preparations for inhibiting microbiological decomposition in food, beverages, animal feed and pharmaceuticals; Antimicrobial preparations for inhibiting enteric pathogens, pathogens in food and beverages and non-starter lactobacilli in food and beverages; Food supplements; Dietary supplement drink mixes; Powdered nutritional supplement drink mix and concentrate; Powdered nutritional supplement drink mix; Lyophilised food adapted for medical purposes; Homogenized food adapted for medical purposes; Freeze-dried food adapted for medical purposes; Dietetic foods and beverages adapted for medical use; Dietetic foods for treating high blood pressure; Dietetic beverages for treating high blood pressure; Dietetic foods adapted for veterinary purposes; Dietary beverage supplements for huma...
Cultures of microorganisms, other than for medical and veterinary purposes; Preparations of microorganisms, other than for medical and veterinary use; Bacterial preparations for the food industry; Bacterial cultures for addition to food products; Microbes for use in the manufacture of probiotic supplements and food for humans; Bacterial preparations, other than for medical and veterinary use; Probiotic bacteria for use in the manufacture of food supplements, food and drinks
Lactic acid bacteria drinks; Milk products excluding ice cream, ice milk and frozen yogurt; Cream, being dairy products; Yogurt; Yogurt drinks; Cheese; Farmer's cheese; Butter
Powders for making soft drinks; Powders for making isotonic drinks; Powders used in the preparation of sports drinks; Sports drinks; Concentrates, syrups or powders used in the preparation of sports and energy drinks; Soft drinks; Isotonic beverages
