| Serial Number | 85152770 |
| Word Mark | TENERISSIMO |
| Filing Date | Thursday, October 14, 2010 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 14, 2018 |
| Registration Number | 4095335 |
| Registration Date | Tuesday, February 7, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 22, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "TENERISSIMO" in stylized lettering above a wavy line. |
| Goods and Services | Meat; fish; poultry; game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt and cheese; edible fats and edible oils; yogurt |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, bread, pastry; edible ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; semi-processed foodstuffs for ices and pastry, namely, pastes, powders and flavorings; confectionery products, namely, confectionery chips for baking; preparations for pastry and ices, namely, ice cream powders, starch based binding agents for ice cream and ice cream flavorings; ices and pastry; chocolate; vanilla; yogurt-based ice cream |
| Translation of Words in Mark | The English translation of "TENERISSIMO" in the mark is "MOST TENDER". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 14, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 14, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Pre Gel S.p.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | 42122 Reggio Emilia IT |
| Party Name | Pre Gel S.p.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | 42122 Reggio Emilia IT |
| Party Name | Pre Gel S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | 42122 Reggio Emilia IT |
| Event Date | Event Description |
| Friday, September 14, 2018 | CANCELLED SEC. 8 (6-YR) |
| Thursday, February 7, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 7, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 3, 2012 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Tuesday, December 20, 2011 | ASSIGNED TO PETITION STAFF |
| Wednesday, December 14, 2011 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, November 22, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 2, 2011 | NOTICE OF PUBLICATION |
| Monday, October 17, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 5, 2011 | EXAMINERS AMENDMENT MAILED |
| Wednesday, October 5, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 5, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 5, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, September 18, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, September 18, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 7, 2011 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, May 10, 2011 | LETTER OF SUSPENSION MAILED |
| Tuesday, May 10, 2011 | SUSPENSION LETTER WRITTEN |
| Saturday, April 30, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 30, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 29, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 26, 2011 | NON-FINAL ACTION MAILED |
| Wednesday, January 26, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 25, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, November 16, 2010 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, November 15, 2010 | ASSIGNED TO LIE |
| Tuesday, October 26, 2010 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, October 21, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, October 20, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 18, 2010 | NEW APPLICATION ENTERED IN TRAM |