Serial Number | 85563146 |
Word Mark | TENEMOS LA PASION POR EL SABOR EN LA SANGRE |
Filing Date | Wednesday, March 7, 2012 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Tuesday, August 6, 2013 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 12, 2013 |
Goods and Services | Meat extracts; soups and bouillon, including paste bouillons and granulated bouillons; frozen, dried and cooked fruits and vegetables, instant or pre-cooked soups; stock including stock cubes, soup pastes; tomato puree, soup pastes including tomato paste and herb pastes; pickles; frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal |
Goods and Services | Glazes, namely, ham glaze; soup garnishing, namely, croutons, crackers, processed herbs, dried herbs and combinations thereof; flavourings and seasonings including those in de-hydrated powder and paste formats; marinades; pastes, namely, seasoning pastes, curry pastes, bean pastes; gravy mix; taco shells; tortillas and noodles; rice; pasta; crackers; poppadoms; sauces; de-hydrated sauces mixes; frozen meals consisting primarily of pasta or rice; grain-based snack foods; ready-made sauces; rice; dried, cooked and preserved alimentary pasta; alimentary pasta; alimentary paste (pastas and noodles) |
Translation of Words in Mark | The English translation of "TENEMOS LA PASION POR EL SABOR EN LA SANGRE" in the mark is "PASSION FOR TASTE IS IN OUR NATURE". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Tuesday, August 6, 2013 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Tuesday, August 6, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Knorr-Nahrmittel Aktiengesellschaft |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Thayngen CH-8240 CH |
Party Name | Knorr-Nahrmittel Aktiengesellschaft |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Thayngen CH-8240 CH |
Event Date | Event Description |
Tuesday, August 6, 2013 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
Tuesday, August 6, 2013 | ABANDONMENT - AFTER PUBLICATION |
Wednesday, July 31, 2013 | TEAS EXPRESS ABANDONMENT RECEIVED |
Thursday, February 21, 2013 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, February 12, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 12, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, January 23, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, January 9, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, January 8, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 17, 2012 | ASSIGNED TO EXAMINER |
Tuesday, December 4, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, December 4, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, December 4, 2012 | ASSIGNED TO LIE |
Thursday, November 29, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 29, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 29, 2012 | NON-FINAL ACTION E-MAILED |
Tuesday, May 29, 2012 | NON-FINAL ACTION WRITTEN |
Friday, May 25, 2012 | ASSIGNED TO EXAMINER |
Tuesday, March 13, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, March 10, 2012 | NEW APPLICATION ENTERED IN TRAM |