TENDRAROM LE BLÉ SUBLIMÉ Trademark

Trademark Overview

On Monday, May 13, 2013, a trademark application was filed for TENDRAROM LE BLÉ SUBLIMÉ with the United States Patent and Trademark Office. The USPTO has given the TENDRAROM LE BLÉ SUBLIMÉ trademark a serial number of 79132520. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Saturday, September 17, 2022. This trademark is owned by MILLBÄKER SAS. The TENDRAROM LE BLÉ SUBLIMÉ trademark is filed in the Staple Food Products category with the following description:

Flours and breads; cereal preparations; yeast, baking powders; ready-to-use flour mixtures; leaven; flavorings other than essential oils; aromatic preparations for food
tendrarom le blÉ sublimÉ

General Information

Serial Number79132520
Word MarkTENDRAROM LE BLÉ SUBLIMÉ
Filing DateMonday, May 13, 2013
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateSaturday, September 17, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFlours and breads; cereal preparations; yeast, baking powders; ready-to-use flour mixtures; leaven; flavorings other than essential oils; aromatic preparations for food

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateSaturday, September 17, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMILLBÄKER SAS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events

Event DateEvent Description
Tuesday, April 18, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Monday, April 17, 2023DEATH OF INTERNATIONAL REGISTRATION
Friday, April 24, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, April 6, 2015FINAL DISPOSITION NOTICE SENT TO IB
Saturday, April 4, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, January 3, 2015NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 17, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 17, 2014NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, April 4, 2014ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, April 4, 2014ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, September 30, 2013REFUSAL PROCESSED BY IB
Friday, September 6, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, September 6, 2013REFUSAL PROCESSED BY MPU
Friday, September 6, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, September 5, 2013NON-FINAL ACTION WRITTEN
Wednesday, September 4, 2013NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Monday, September 2, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, September 1, 2013NON-FINAL ACTION WRITTEN
Friday, August 30, 2013ASSIGNED TO EXAMINER
Wednesday, July 17, 2013APPLICATION FILING RECEIPT MAILED
Saturday, July 13, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 12, 2013SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

sublim tendrarom preparations than other flavorings essential oils food aromatic leaven flour