Serial Number | 77294358 |
Word Mark | TENDER HEARTS |
Filing Date | Tuesday, October 2, 2007 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 19, 2014 |
Registration Number | 3426683 |
Registration Date | Tuesday, May 13, 2008 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 26, 2008 |
Goods and Services | candy |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 19, 2014 |
Primary Code | 030 |
First Use Anywhere Date | Friday, October 31, 2003 |
First Use In Commerce Date | Friday, October 31, 2003 |
Party Name | Jelly Belly Candy Company |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Fairfield, CA 945336741 |
Party Name | Jelly Belly Candy Company |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Fairfield, CA 945336741 |
Party Name | Jelly Belly Candy Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Fairfield, CA 945336741 |
Event Date | Event Description |
Friday, December 19, 2014 | CANCELLED SEC. 8 (6-YR) |
Sunday, March 21, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, May 13, 2008 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 26, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, February 6, 2008 | NOTICE OF PUBLICATION |
Wednesday, January 23, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, January 23, 2008 | ASSIGNED TO LIE |
Tuesday, December 11, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 11, 2007 | ASSIGNED TO EXAMINER |
Friday, October 5, 2007 | NEW APPLICATION ENTERED IN TRAM |