
| Serial Number | 86829298 |
| Word Mark | TEN WOW |
| Filing Date | Monday, November 23, 2015 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, May 13, 2022 |
| Registration Number | 5011862 |
| Registration Date | Tuesday, August 2, 2016 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 17, 2016 |
| Description of Mark | The mark consists of the Chinese characters "TIAN OH" above the wording "TEN WOW" on an oval background. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "TIAN OH" and this has no meaning in a foreign language. |
| Goods and Services | Bottled fruits; Candied fruit; Candied fruit snacks; [ Canned fruits; ] Canned or bottled fruits; [ Combined fruit and vegetable purees; Cooked fruits and vegetables; Crystallised, frosted, frozen, and preserved fruit; ] Cut fruits; [ Dried fruit and vegetables; ] Dried fruit mixes; Dried fruit-based snacks; Dried fruits; [ Dried fruits in powder form; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit and vegetable salads; Fruit butters; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit jellies; Fruit juices for cooking; Fruit leathers; ] Fruit paste; [ Fruit peel; Fruit peels; Fruit preserves; Fruit pulp; Fruit purees; Fruit rinds; Fruit salads; Fruit salads and vegetable salads; Fruit spreads; Fruit topping; ] Fruit-based beverage used as a milk substitute; [ Fruit-based filling for cakes and pies; Fruit-based fillings for cobblers; ] Fruit-based food beverage [ ; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based organic food snacks; Fruit-based raw food bars; Fruit-based snack food; Fruits in preserved form; Fruits preserved in alcohol; Glazed fruits; Preserved artichokes; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried or cooked vegetables; Processed fruit- and nut-based food bars; Processed fruits; Processed kiwi fruit; Processed lychee fruit; Processed noni fruit; Processed vegetables and fruits; Sliced fruits; Sliced vegetables preserved in soy sauce, soybean paste or vinegar ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 7, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, July 1, 2009 |
| First Use In Commerce Date | Sunday, July 1, 2012 |
| Party Name | MAY FLOWER INTERNATIONAL, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | GLENDALE, NY 11385 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Glendale, NY 11385 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | glendale, NY 11385 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | glendale, NY 11385 |
| Event Date | Event Description |
| Wednesday, December 30, 2015 | ASSIGNED TO EXAMINER |
| Thursday, January 7, 2016 | REMOVED FROM TEAS PLUS |
| Thursday, January 7, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, January 7, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, January 7, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, March 5, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 26, 2015 | NEW APPLICATION ENTERED |
| Monday, November 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 1, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, March 5, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, March 5, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 22, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 22, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 8, 2016 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Wednesday, April 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 17, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 17, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 2, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Friday, May 3, 2019 | TEAS SECTION 7 REQUEST RECEIVED |
| Tuesday, March 22, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 22, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 22, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 13, 2016 | ELECTRONIC RECORD REVIEW COMPLETE |
| Thursday, May 16, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, May 21, 2019 | POST REGISTRATION ACTION MAILED - SEC. 7 |
| Monday, August 2, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, May 3, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 10, 2022 | TEAS SECTION 8 RECEIVED |
| Friday, May 13, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, May 13, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, August 2, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, October 12, 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |