| Serial Number | 99330234 |
| Word Mark | TEMPER TEMPER |
| Filing Date | Monday, August 11, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, February 3, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 3, 2026 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized wording "TEMPER TEMPER", where the first "TEMPER" is in a normal upright position, then the second "TEMPER" is inverted and mirrored directly below the first. |
| Goods and Services | Tea |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 11, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, September 1, 2024 |
| First Use In Commerce Date | Sunday, April 27, 2025 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Gilford, NH 03249 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Gilford, NH 03249 |
| Event Date | Event Description |
| Monday, August 11, 2025 | NEW APPLICATION ENTERED |
| Monday, August 11, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, December 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 23, 2025 | ASSIGNED TO EXAMINER |
| Thursday, January 8, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 8, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 8, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 8, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 8, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 9, 2026 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, January 9, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 9, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 9, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 9, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 9, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 28, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 3, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 3, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |