Serial Number | 85783382 |
Word Mark | TEAHUPOO |
Filing Date | Monday, November 19, 2012 |
Status | 711 - CANCELLED - SECTION 7 |
Status Date | Tuesday, September 30, 2014 |
Registration Number | 4404772 |
Registration Date | Tuesday, September 17, 2013 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 12, 2013 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages of fruit; Alcoholic beverages, namely, digestifs; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic bitters; Alcoholic carbonated beverages, except beer; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic cocktails in the form of chilled gelatins; Alcoholic coffee-based beverage; Alcoholic cordials; Alcoholic egg nog; Alcoholic energy drinks; Alcoholic essences; Alcoholic extracts; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic malt coolers; Alcoholic mixed beverages except beers; Alcoholic punch; Alcoholic punches; Alcoholic tea-based beverage; Alcopops; Amontillado; Anise; Anisette; Aperitif wines; Aperitifs; Aperitifs with a distilled alcoholic liquor base; Aperitifs with a wine base; Aquavit; Arak; Armagnac; Arrack; Blackcurrant liqueur; Blended spirits; Blended whisky; Bourbon; Bourbon whisky; Brandy; Brandy spirits; Cachaca; Calvados; Champagne; Cherry brandy; Coffee-based liqueurs; Cognac; Cooking brandy; Cooking wine; Cream liqueurs; Curacao; Distilled Spirits; Distilled spirits of rice (awamori); Extracts of spirituous liquors; Flavored brewed malt beverage; Flavored tonic liquors; Fortified wines; French brandy; Fruit wine; Gin; Grape wine; Grappa; Hard cider; Herb liqueurs; Honey wine; Hydromel; Irish whiskey; Kirsch; Liqueurs; Liquor; Malt extracts for making liquors; Malt whisky; Natural sparkling wines; Peppermint liqueurs; Port; Port wines; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Prepared wine cocktails; Red wine; Red wines; Rice alcohol; Rose wine; Rum; Rum; Rum infused with vitamins; Sake; Sake; Sambuca; Sangria; Schnapps; Scotch; Sherry; Shochu (spirits); Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Spirits and liqueurs; Still wines; Strawberry wine; Sugar cane juice rum; Sweet wines; Table wines; Tequila; Tequila infused with vitamins; Tonic liquor containing herb extracts (homeishu); Tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor flavored with japanese plum extracts (umeshu); Tonic liquor flavored with pine needle extracts (matsuba-zake); Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Vermouth; Vodka; Whiskey; Whiskey; Whisky; White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Wines derived from grapes grown in California, labeled and advertised in compliance with California laws for wine |
Pseudo Mark | TEA HUPOO |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 1 - Sec. 7(d) - Entire Registration |
Class Status Date | Tuesday, September 30, 2014 |
Primary Code | 033 |
First Use Anywhere Date | Friday, July 24, 2009 |
First Use In Commerce Date | Friday, February 15, 2013 |
Party Name | Delicato Vineyards |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Manteca, CA 95336 |
Party Name | Delicato Vineyards |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Manteca, CA 95336 |
Party Name | Delicato Vineyards |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Manteca, CA 95336 |
Event Date | Event Description |
Tuesday, September 30, 2014 | CANCELLED SECTION 7-TOTAL |
Saturday, September 20, 2014 | REQUEST FOR SECT 7 TOTAL SURRENDER FILED |
Saturday, September 20, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, September 10, 2014 | TEAS SECTION 7 SURRENDER RECEIVED |
Tuesday, September 17, 2013 | REGISTERED-PRINCIPAL REGISTER |
Thursday, August 15, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, August 14, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Tuesday, August 13, 2013 | ASSIGNED TO LIE |
Wednesday, July 31, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, July 10, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, June 13, 2013 | USE AMENDMENT FILED |
Wednesday, July 10, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, June 13, 2013 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, May 7, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 12, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 12, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, February 20, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 31, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 23, 2013 | ASSIGNED TO EXAMINER |
Saturday, December 1, 2012 | NOTICE OF PSEUDO MARK MAILED |
Friday, November 30, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, November 22, 2012 | NEW APPLICATION ENTERED IN TRAM |