TCHOCOLATL Trademark

Trademark Overview


On Monday, July 25, 2005, a trademark application was filed for TCHOCOLATL with the United States Patent and Trademark Office. The USPTO has given the TCHOCOLATL trademark a serial number of 79016942. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Sunday, August 11, 2013. This trademark is owned by C.C.C. Confiserie Coppeneur et Compagnon GmbH. The TCHOCOLATL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Preserved, dried and cooked fruit; jellies, jams and fruit coulis, milk and dairy products, almonds and walnuts

Tea, cocoa and cocoa products, sago, artificial coffee, fine biscuits, pastry and bakery products, decorating products (edible), coffee and coffee products, edible ices, honey, chocolate, chocolate products, fine chocolate, flavourings (excluding essential oils); products made with almonds and walnuts, sugar and natural products made with sugar, natural substances replacing sugar
tchocolatl

General Information


Serial Number79016942
Word MarkTCHOCOLATL
Filing DateMonday, July 25, 2005
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateSunday, August 11, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPreserved, dried and cooked fruit; jellies, jams and fruit coulis, milk and dairy products, almonds and walnuts
Goods and ServicesTea, cocoa and cocoa products, sago, artificial coffee, fine biscuits, pastry and bakery products, decorating products (edible), coffee and coffee products, edible ices, honey, chocolate, chocolate products, fine chocolate, flavourings (excluding essential oils); products made with almonds and walnuts, sugar and natural products made with sugar, natural substances replacing sugar

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateSunday, August 11, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateSunday, August 11, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameC.C.C. Confiserie Coppeneur et Compagnon GmbH
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressDE

Trademark Events


Event DateEvent Description
Friday, April 17, 2015UNDELIVERABLE MAIL - NO ACTION TAKEN
Saturday, January 31, 2015NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, January 30, 2015DEATH OF INTERNATIONAL REGISTRATION
Friday, October 12, 2007FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, September 17, 2007FINAL DISPOSITION NOTICE SENT TO IB
Monday, September 17, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, May 3, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, April 19, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, April 19, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, September 14, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, September 14, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, March 9, 2006REFUSAL PROCESSED BY IB
Thursday, February 16, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, February 16, 2006REFUSAL PROCESSED BY MPU
Thursday, February 16, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, February 15, 2006NON-FINAL ACTION WRITTEN
Saturday, February 11, 2006ASSIGNED TO EXAMINER
Friday, November 18, 2005NEW APPLICATION ENTERED IN TRAM
Thursday, November 17, 2005SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB