| Serial Number | 97593159 |
| Word Mark | TBQ |
| Filing Date | Thursday, September 15, 2022 |
| Status | 653 - SUSPENSION LETTER - MAILED |
| Status Date | Tuesday, May 27, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Flavored sauces, namely, BBQ flavored sauce, zesty sauce, hot sauce, honey sauce, sweet sauce, cookoff sauce, Memphis-style sauce; wet and dry dressings in the nature of spice blends to be added to salad dressings, marinades and dipping sauces; spices; dried herb blends and seasonings for food; flavorings for food, other than essential oils, for human consumption; flavorings for food, being non-essential oils, for human consumption |
| Goods and Services | Frozen and non-frozen prepared food in the nature of cooked, partially cooked, and uncooked side dishes and prepared meals or parts of meals consisting of ribs and/or chicken; frozen and non-frozen prepared food in the nature of cooked, partially cooked, and uncooked side dishes and prepared meals or parts of meals consisting primarily of ribs and/or chicken; frozen and non-frozen prepared food consisting of ribs and chicken; Packaged food, namely, coleslaw, and fresh food products, namely, coleslaw |
| Goods and Services | Promotional items, namely, aprons, T-shirts |
| Goods and Services | Restaurant services; catering services and take-out restaurant services; restaurant services, featuring French fries, pork, beef, plant-based protein; catering services and take-out restaurant services featuring French fries, pork, beef, plant-based protein |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 30, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 30, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 30, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 30, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | InnerSeasonings International Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Windsor, ONTARIO N8Y2K2 CA |
| Event Date | Event Description |
| Monday, September 19, 2022 | NEW APPLICATION ENTERED |
| Friday, September 30, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 27, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, June 27, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 27, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 27, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 20, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 20, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 20, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 14, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 14, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 14, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 14, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 14, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 13, 2024 | SUSPENSION LETTER WRITTEN |
| Wednesday, March 13, 2024 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, March 13, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 14, 2025 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, January 14, 2025 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, January 14, 2025 | SUSPENSION INQUIRY WRITTEN |
| Friday, April 11, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, April 28, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 28, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 28, 2025 | ASSIGNED TO LIE |
| Tuesday, May 27, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 27, 2025 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 27, 2025 | SUSPENSION LETTER WRITTEN |