TBC HALF NAKED Trademark

Trademark Overview

On Thursday, February 18, 2016, a trademark application was filed for TBC HALF NAKED with the United States Patent and Trademark Office. The USPTO has given the TBC HALF NAKED trademark a serial number of 86912208. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 29, 2023. This trademark is owned by Boiling Crab Franchise Co., LLC. The TBC HALF NAKED trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared entrees consisting primarily of seafood
tbc half naked

General Information

Serial Number86912208
Word MarkTBC HALF NAKED
Filing DateThursday, February 18, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 29, 2023
Registration Number5162591
Registration DateTuesday, March 14, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 10, 2016

Trademark Statements

Amendment to a Registration/Renewal CertificateIn the statement, lines 1 and 2, " 14331 Euclid Street, #207, Garden Grove, CA 92843" is deleted, and 5811 McFadden Avenue, Huntington Beach, CA 92649 is inserted.
Goods and ServicesPrepared entrees consisting primarily of seafood

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 29, 2023
Primary Code029
First Use Anywhere DateMonday, February 8, 2016
First Use In Commerce DateMonday, February 8, 2016

Trademark Owner History

Party NameBoiling Crab Franchise Co., LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHuntington Beach, CA 92649
Party NameBoiling Crab Franchise Co., LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGarden Grove, CA 92843
Party NameBoiling Crab Franchise Co., LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGarden Grove, CA 92843

Trademark Events

Event DateEvent Description
Friday, September 29, 2023CANCELLED SEC. 8 (6-YR)
Wednesday, August 24, 2022AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Tuesday, August 16, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 14, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, March 11, 2022TEAS SECTION 7 REQUEST RECEIVED
Monday, March 7, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, March 7, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, March 7, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, March 7, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, March 7, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, March 2, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, March 2, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 2, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 2, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, March 2, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, May 26, 2021NOTICE OF SUIT
Wednesday, April 21, 2021NOTICE OF SUIT
Wednesday, April 21, 2021NOTICE OF SUIT
Tuesday, March 14, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, February 7, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, February 6, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, January 18, 2017STATEMENT OF USE PROCESSING COMPLETE
Friday, December 16, 2016USE AMENDMENT FILED
Thursday, January 12, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 16, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, July 5, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 10, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2016PUBLISHED FOR OPPOSITION
Wednesday, April 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 30, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 28, 2016ASSIGNED TO EXAMINER
Wednesday, February 24, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 22, 2016NEW APPLICATION ENTERED

Related Keywords

naked half seafood primarily consisting entrees prepared