| Serial Number | 90906071 |
| Word Mark | TB12 |
| Filing Date | Friday, August 27, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 18, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, August 23, 2022 |
| Description of Mark | The mark consists of the letters "TB" in red stylized font at the top intertwined with the number "12" in stylized font at the bottom, with the top bar of the "T" also forming the top of the "B," the bottom half of the "T" forming the top half of the "1," and the bottom half of the "B" forming the top of the "2". |
| Goods and Services | Refrigerated food package combinations consisting primarily of meat substitutes, cheese, and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; prepared food kits composed of meat substitutes, cheese and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; meat substitutes; cheese; olive oil for food; packaged meal kits consisting primarily of fresh cut fruits, fresh cut vegetables, fresh cut beans, and also including of fresh herbs, fresh nuts and unprocessed edible seeds; Dried fruit and nut based energy food bars; high protein nut based food bars; high protein dried fruit and nut based food bars; energy snacks in the nature of products made of dried fruit and nuts, namely, organic fruit and nut based snack food, processed organic fruit- and nut-based food bars and organic fruit and nut-based snack bars |
| Pseudo Mark | TB ONE TWO; TB TWELVE |
| Indication of Colors claimed | The color(s) RED is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 30, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TBD TM, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BOSTON, MA 02199 |
| Party Name | TBD TM, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BOSTON, MA 02199 |
| Event Date | Event Description |
| Tuesday, August 31, 2021 | NEW APPLICATION ENTERED |
| Thursday, September 30, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, June 1, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, June 7, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, June 7, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, June 7, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, June 13, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, June 13, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, June 13, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 24, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, June 24, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, June 24, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, July 15, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 15, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 15, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, July 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 3, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 23, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 23, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 18, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, April 12, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, April 12, 2023 | SOU EXTENSION 1 FILED |
| Wednesday, April 12, 2023 | SOU EXTENSION 1 GRANTED |
| Friday, April 14, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 4, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 4, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, October 4, 2023 | SOU EXTENSION 2 GRANTED |
| Friday, October 6, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 20, 2024 | SOU EXTENSION 3 GRANTED |
| Wednesday, March 20, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, March 20, 2024 | SOU EXTENSION 3 FILED |
| Thursday, March 21, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 18, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, November 18, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |