| Serial Number | 77454510 |
| Word Mark | TAZAKI |
| Filing Date | Tuesday, April 22, 2008 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 16, 2012 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 24, 2009 |
| Goods and Services | Fish; seafoods; mixtures of squid and yam; preserved and canned fruit, nuts, vegetables, mushrooms, chestnuts, and bamboo shoots; laver; preserved, dried, frozen, cooked or processed edible seaweeds and kelp; prepared meals consisting primarily of meat, fish, poultry, or vegetables; snack foods, namely, potato croquettes; desserts and preparations for making desserts, namely, ice cream, soya-based cakes and soya based cake ingredients; edible oils; beef stock, chicken stock, fish stock, veal stock; instant soups; unflavored and unsweetened gelatins; soy bean paste; garlic-based spread, yam paste, fish paste, plum paste; pickled radishes, pickled plums, pickled vegetables; soy bean products, namely, processed soy beans, soy bean oil, soy based snack foods; seaweed products, namely, dried edible seaweed, processed edible seaweed; processed fermented soy beans, bean curd; but not including dates |
| Goods and Services | Noodles; spaghetti; rice; flour; bread, food starch; mixes for making batter; breadcrumbs; sugar; tea; confectionery and sweets, namely, candies; chewing gum; chocolate; ice cream mixes; custard powder; desserts and preparations for making desserts, namely, ice cream, soya-based cakes and soya based cake ingredients; snack products, namely, soya based snack food, rice based snack food, wheat based snack food, corn based snack food, potato based snack food; roasted and ground sesame seeds; crackers, biscuits, rice cakes; prepared meals consisting primarily of pasta or rice; sauces and sauce mixes; baking powder, baking soda; salt, pepper; mustard; vinegar; soy sauce; derivatives of vinegar and of soy sauce; dressings; salad dressing; spices, processed herbs, seasonings, including sauce based-seasonings; dumplings; horseradish paste and ginger paste, pickled ginger; Non-alcoholic drinks, namely, coffee and tea based cold drinks |
| Goods and Services | Mineral and aerated waters; non-alcoholic beverages, namely, carbonated beverages; fruit drinks and fruit juices; beers; lager |
| Goods and Services | Alcoholic beverages, namely, sake, cooking wine, plum wine, distilled spirits, prepared alcoholic cocktails |
| Translation of Words in Mark | The wording "TAZAKI" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 25, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 25, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 25, 2008 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 25, 2008 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Tazaki Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Finchley N32SB |
| Party Name | Tazaki Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Finchley N32SB |
| Event Date | Event Description |
| Monday, July 16, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, July 16, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, December 23, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Thursday, December 22, 2011 | EXTENSION 5 GRANTED |
| Thursday, December 15, 2011 | EXTENSION 5 FILED |
| Thursday, December 15, 2011 | TEAS EXTENSION RECEIVED |
| Tuesday, June 14, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Saturday, June 11, 2011 | EXTENSION 4 GRANTED |
| Tuesday, June 7, 2011 | EXTENSION 4 FILED |
| Tuesday, June 7, 2011 | TEAS EXTENSION RECEIVED |
| Friday, December 3, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Thursday, December 2, 2010 | EXTENSION 3 GRANTED |
| Tuesday, November 30, 2010 | EXTENSION 3 FILED |
| Tuesday, November 30, 2010 | TEAS EXTENSION RECEIVED |
| Saturday, June 12, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Friday, June 11, 2010 | EXTENSION 2 GRANTED |
| Friday, May 28, 2010 | EXTENSION 2 FILED |
| Friday, May 28, 2010 | TEAS EXTENSION RECEIVED |
| Friday, November 6, 2009 | EXTENSION 1 GRANTED |
| Friday, November 6, 2009 | EXTENSION 1 FILED |
| Friday, November 6, 2009 | TEAS EXTENSION RECEIVED |
| Friday, July 31, 2009 | NOTICE OF ALLOWANCE CORRECTION ENTERED |
| Friday, July 31, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 26, 2009 | PAPER RECEIVED |
| Wednesday, June 24, 2009 | FAX RECEIVED |
| Tuesday, June 16, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 24, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 4, 2009 | NOTICE OF PUBLICATION |
| Thursday, February 19, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, February 19, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 18, 2009 | AMENDMENT FROM APPLICANT ENTERED |
| Wednesday, February 18, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 12, 2009 | PAPER RECEIVED |
| Thursday, August 14, 2008 | NON-FINAL ACTION MAILED |
| Wednesday, August 13, 2008 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 6, 2008 | ASSIGNED TO EXAMINER |
| Wednesday, July 23, 2008 | AMENDMENT FROM APPLICANT ENTERED |
| Wednesday, July 23, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 23, 2008 | ASSIGNED TO LIE |
| Tuesday, July 22, 2008 | PAPER RECEIVED |
| Friday, April 25, 2008 | NEW APPLICATION ENTERED IN TRAM |