TAWNY WHITE Trademark

Trademark Overview

On Friday, April 24, 2015, a trademark application was filed for TAWNY WHITE with the United States Patent and Trademark Office. The USPTO has given the TAWNY WHITE trademark a serial number of 86609694. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, March 30, 2017. This trademark is owned by Unifine Flour Brands LLC. The TAWNY WHITE trademark is filed in the Staple Food Products category with the following description:

reduced bran wheat flour for food
tawny white

General Information

Serial Number86609694
Word MarkTAWNY WHITE
Filing DateFriday, April 24, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, March 30, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Servicesreduced bran wheat flour for food
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 6, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameUnifine Flour Brands LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAnacortes, WA 98221

Trademark Events

Event DateEvent Description
Thursday, March 30, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, March 30, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, September 1, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, September 1, 2016FINAL REFUSAL E-MAILED
Thursday, September 1, 2016FINAL REFUSAL WRITTEN
Thursday, August 25, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 24, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 24, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 24, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 24, 2016NON-FINAL ACTION E-MAILED
Wednesday, February 24, 2016NON-FINAL ACTION WRITTEN
Friday, February 5, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 4, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 4, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 4, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 4, 2015NON-FINAL ACTION E-MAILED
Tuesday, August 4, 2015NON-FINAL ACTION WRITTEN
Tuesday, August 4, 2015ASSIGNED TO EXAMINER
Monday, July 13, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 6, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 28, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

white tawny food flour wheat bran reduced