Serial Number | 86351247 |
Word Mark | TATE & LYLE MAKING FOOD EXTRAORDINARY |
Filing Date | Tuesday, July 29, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 28, 2022 |
Registration Number | 4775634 |
Registration Date | Tuesday, July 21, 2015 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 5, 2015 |
Goods and Services | Golden syrup; glucose for culinary purposes; glucose and fructose for food; flavoring syrup; maple syrup; maple flavored syrups; bakery products containing syrup; cakes containing golden syrup; biscuits containing golden syrup; treacle tarts; flapjacks; confectionery containing golden syrup, namely, candies, pastries; food products, namely, bakery products, candies, pastries containing golden syrup; fructose syrup for use in the manufacture of foods; molasses syrup for food; molasses for food; preparations, namely, glucose, thickening agents for use in creaming beverages; sugar; confectioner's sugar; brown sugar and brown free-flowing sugar; sugar syrups; powdered sugar; confectionery made from sugar; inverted sugar; partially inverted sugar; liquid sugar; carbohydrate based preparations for foods, namely, starch for manufacturing food, thickening agents for use in cooking, starch-based thickeners for dairy products, beverages and sauces; coffee; tea; cocoa; rice; tapioca; sago; flour and processed cereals; bread; pastry; ices; honey; treacle; salt; mustard; vinegar; sauces; spices; confectionery; dessert toppings, namely, topping syrup, icing; cocoa; chocolate; biscuits and cakes; natural sweeteners; starch for manufacturing food |
Pseudo Mark | TATE AND LYLE MAKING FOOD EXTRAORDINARY |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Artificial sweeteners, including liquid and dry artificial sweeteners; low calorie artificial sweeteners, including liquid and dry sweeteners; polyols; liquid sorbitol; sucralose being an artificial sweetener; starch for industrial purposes; starch for use in the manufacture of adhesives, paper and cardboard products, personal care products, and pharmaceuticals; chemical preservatives for use in the manufacture of adhesives, paper and cardboard products, personal care products, pharmaceuticals, and food products for humans and animals; chemical preparations for preserving foodstuffs; acidulants; citric acid, and citric salt, for use as an ingredient in food; tartaric acid, and tartrates, for use as an ingredient in food; malic acid, and malates, for use as an ingredient in food; fumaric acid, and fumarates, for use as an ingredient in food; anti-ferments being bacteria, bacterial cultures for liquors; preservatives and finings for beer and wine; chemical additives for clarifying food and beverages; chemical additives used to promote fermentation in liquors; chemical neutralizers for fermenting liquors; alcohols for industrial purposes; ethanol; chemical preparations for tenderizing foodstuffs; protein for industrial use; proteins for use in the manufacture of food products for human consumption; protein for use in the manufacture of foodstuffs and beverages; carbohydrates used as an ingredient in the manufacture of food, beverages, food supplements, and nutraceuticals; enzyme, dough and produce stabilizers for use in the foodstuffs industry; emulsifiers for use in the manufacture of foods |
Goods and Services | Scientific research; research relating to foodstuffs, food products and beverages; professional advisory services relating to food and beverage technology; computerized food and beverage analysis services; computer research services in the field of foodstuffs, food products food technology and food manufacturing; contract research services in the field of foodstuffs, food products, food technology and food manufacturing; industrial process and new product research being research and design and development of new products; quality control relating to the hygiene of food, foodstuffs and beverages; engineering and engineering consultancy services in relation to any of the aforesaid services |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 28, 2022 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 28, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 28, 2022 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Tate & Lyle Technology Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | London WC2B6AT GB |
Party Name | Tate & Lyle Technology Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | London WC2B6AT GB |
Party Name | Tate & Lyle Technology Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | London WC2B6AT GB |
Event Date | Event Description |
Friday, January 28, 2022 | CANCELLED SEC. 8 (6-YR) |
Tuesday, July 21, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, July 21, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 5, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 5, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, April 15, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 31, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, March 20, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, March 20, 2015 | EXAMINER'S AMENDMENT ENTERED |
Friday, March 20, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, March 20, 2015 | EXAMINERS AMENDMENT E-MAILED |
Friday, March 20, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, February 24, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 24, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 16, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 8, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 8, 2014 | NON-FINAL ACTION E-MAILED |
Monday, September 8, 2014 | NON-FINAL ACTION WRITTEN |
Friday, September 5, 2014 | ASSIGNED TO EXAMINER |
Thursday, August 14, 2014 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Wednesday, August 13, 2014 | ASSIGNED TO LIE |
Thursday, August 7, 2014 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, August 7, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
Wednesday, August 6, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, August 1, 2014 | NEW APPLICATION ENTERED IN TRAM |