TASU ASIAN BISTRO Trademark

Trademark Overview


On Tuesday, January 19, 2016, a trademark application was filed for TASU ASIAN BISTRO with the United States Patent and Trademark Office. The USPTO has given the TASU ASIAN BISTRO trademark a serial number of 86879902. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 17, 2018. The TASU ASIAN BISTRO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Jellies, jams, and fruit preserves

Cooking bases for Asian food, namely, ginger brown, kung pao, and chili plum; sauces and spices

Non-alcoholic beverages, namely, tamarind green tea, and green tea with assorted fruit flavorings, namely, peach, strawberry, and mixed berry
tasu asian bistro

General Information


Serial Number86879902
Word MarkTASU ASIAN BISTRO
Filing DateTuesday, January 19, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 17, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 21, 2016

Trademark Statements


Disclaimer with Predetermined Text"ASIAN BISTRO"
Goods and ServicesJellies, jams, and fruit preserves
Goods and ServicesCooking bases for Asian food, namely, ginger brown, kung pao, and chili plum; sauces and spices
Goods and ServicesNon-alcoholic beverages, namely, tamarind green tea, and green tea with assorted fruit flavorings, namely, peach, strawberry, and mixed berry
Translation of Words in MarkThe wording "Tasu" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 25, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 25, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, January 25, 2016
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDurham, NC 27713

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDurham, NC 27713

Trademark Events


Event DateEvent Description
Monday, September 17, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, September 17, 2018ABANDONMENT - NO USE STATEMENT FILED
Saturday, January 20, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 18, 2018EXTENSION 3 GRANTED
Thursday, January 18, 2018EXTENSION 3 FILED
Thursday, January 18, 2018TEAS EXTENSION RECEIVED
Thursday, August 31, 2017ASSIGNED TO EXAMINER
Thursday, July 20, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 18, 2017EXTENSION 2 GRANTED
Tuesday, July 18, 2017EXTENSION 2 FILED
Tuesday, July 18, 2017TEAS EXTENSION RECEIVED
Tuesday, January 31, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, January 28, 2017EXTENSION 1 GRANTED
Saturday, January 28, 2017EXTENSION 1 FILED
Saturday, January 28, 2017TEAS EXTENSION RECEIVED
Tuesday, August 16, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 21, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 21, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 1, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 11, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 11, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 10, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 10, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, May 9, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 9, 2016NON-FINAL ACTION E-MAILED
Monday, May 9, 2016NON-FINAL ACTION WRITTEN
Wednesday, May 4, 2016ASSIGNED TO EXAMINER
Monday, January 25, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, January 22, 2016NEW APPLICATION ENTERED IN TRAM