TASTY SHU Trademark

Trademark Overview


On Monday, April 23, 2018, a trademark application was filed for TASTY SHU with the United States Patent and Trademark Office. The USPTO has given the TASTY SHU trademark a serial number of 87889271. The federal status of this trademark filing is REGISTERED as of Tuesday, May 14, 2019. This trademark is owned by Tasty Shu LLC. The TASTY SHU trademark is filed in the Staple Food Products category with the following description:

Sauces; Sauce mixes; Chili sauce; Cooking sauces; Dipping sauces; Hot sauce; Jiaozi (stuffed dumplings); Mix for making combined noodle and sauce dish; Pasta sauce; Ready-made sauces; Salad sauces; Savory sauces used as condiments; Seasoned soy sauce (Chiyou); Teriyaki sauce
tasty shu

General Information


Serial Number87889271
Word MarkTASTY SHU
Filing DateMonday, April 23, 2018
Status700 - REGISTERED
Status DateTuesday, May 14, 2019
Registration Number5752937
Registration DateTuesday, May 14, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 27, 2018

Trademark Statements


Goods and ServicesSauces; Sauce mixes; Chili sauce; Cooking sauces; Dipping sauces; Hot sauce; Jiaozi (stuffed dumplings); Mix for making combined noodle and sauce dish; Pasta sauce; Ready-made sauces; Salad sauces; Savory sauces used as condiments; Seasoned soy sauce (Chiyou); Teriyaki sauce
Description of MarkThe mark consists of the wording "TASTY SHU" in black and the Chinese character "SHU" enclosed by a diamond shape box in black in the middle.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "SHU" and this means "Sichuan" in English.
In Another Form Statement02-22-2018
In Another Form Statement02-22-2018
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "SHU" in the mark is "Sichuan".
NOT AVAILABLE"SHU" AND THE NON-LATIN CHARACTER THAT TRANSLITERATES TO "SHU"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 22, 2018
Primary Code030
First Use Anywhere DateFriday, February 16, 2018
First Use In Commerce DateFriday, February 16, 2018

Trademark Owner History


Party NameTasty Shu LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWest Hartford, CT 06110

Party NameTasty Shu LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWest Hartford, CT 06110

Party NameTasty Shu LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWest Hartford, CT 06110

Trademark Events


Event DateEvent Description
Monday, August 13, 2018ASSIGNED TO EXAMINER
Thursday, April 26, 2018NEW APPLICATION ENTERED
Wednesday, May 2, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 3, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, August 22, 2018REMOVED FROM TEAS PLUS
Wednesday, August 22, 2018NON-FINAL ACTION WRITTEN
Wednesday, August 22, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 22, 2018NON-FINAL ACTION E-MAILED
Monday, September 24, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 24, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 24, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 25, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 12, 2018ASSIGNED TO LIE
Friday, October 19, 2018ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Wednesday, October 24, 2018ELECTRONIC RECORD REVIEW COMPLETE
Wednesday, November 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 27, 2018PUBLISHED FOR OPPOSITION
Tuesday, November 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 22, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, February 1, 2019TEAS STATEMENT OF USE RECEIVED
Friday, April 12, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 14, 2019REGISTERED-PRINCIPAL REGISTER
Friday, February 1, 2019USE AMENDMENT FILED
Friday, February 22, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 22, 2019STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 11, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, May 14, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED