TASTY DOUX BAKERY Trademark

Trademark Overview


On Friday, March 30, 2018, a trademark application was filed for TASTY DOUX BAKERY with the United States Patent and Trademark Office. The USPTO has given the TASTY DOUX BAKERY trademark a serial number of 87856452. The federal status of this trademark filing is REGISTERED as of Tuesday, July 16, 2019. The TASTY DOUX BAKERY trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises

Custom cake decorating services
tasty doux bakery

General Information


Serial Number87856452
Word MarkTASTY DOUX BAKERY
Filing DateFriday, March 30, 2018
Status700 - REGISTERED
Status DateTuesday, July 16, 2019
Registration Number5803146
Registration DateTuesday, July 16, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 30, 2019

Trademark Statements


Goods and ServicesBakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Description of MarkThe mark consists of the wording "TASTY DOUX" in stylized font above a rectangle containing the wording "BAKERY" written in stylized font inside the rectangle. To the right of the wording "TASTY DOUX" and above the wording "BAKERY" is an image of a two layer cake tilted to the right with frosting and three candles with flames.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"TASTY DOUX BAKERY"
Goods and ServicesCustom cake decorating services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 26, 2018
Primary Code030
First Use Anywhere DateSaturday, May 6, 2017
First Use In Commerce DateSaturday, May 6, 2017

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, July 26, 2018
Primary Code043
First Use Anywhere DateSaturday, May 6, 2017
First Use In Commerce DateSaturday, May 6, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAUBURN, WA 98092

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAUBURN, WA 98092

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAUBURN, WA 98092

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAUBURN, WA 98092

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAUBURN, WA 98092

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAUBURN, WA 98092

Trademark Events


Event DateEvent Description
Wednesday, July 18, 2018ASSIGNED TO EXAMINER
Tuesday, April 3, 2018NEW APPLICATION ENTERED
Friday, April 6, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 7, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, July 26, 2018REMOVED FROM TEAS PLUS
Thursday, July 26, 2018NON-FINAL ACTION WRITTEN
Thursday, July 26, 2018NON-FINAL ACTION E-MAILED
Thursday, July 26, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 23, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 23, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 24, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 26, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, March 1, 2019ASSIGNED TO LIE
Friday, March 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 1, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 4, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, March 4, 2019EXAMINERS AMENDMENT E-MAILED
Monday, March 4, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 14, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, March 14, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 14, 2019EXAMINER'S AMENDMENT ENTERED
Monday, March 4, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, March 14, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, March 15, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 22, 2019ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Monday, March 25, 2019ELECTRONIC RECORD REVIEW COMPLETE
Wednesday, April 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 30, 2019PUBLISHED FOR OPPOSITION
Tuesday, April 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 16, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, July 16, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED