| Serial Number | 90805581 |
| Word Mark | TASTY BY NATURE |
| Filing Date | Thursday, July 1, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 1, 2022 |
| Goods and Services | Rice; couscous and processed semolina; preparations made from cereals, namely, cereal-based snack foods; processed cereals; processed grains; grain-based snack foods; sauces; cooking sauces; sauce mixes, namely, preparations for making up into sauces; curry sauces; mixes for preparing sauces; prepared foodstuffs in the form of sauces; marinades; farinaceous food pastes for human consumption; spices; curry spice mixtures; rice-based prepared meals; instant rice; prepared meals consisting primarily of rice; prepared meals consisting primarily of processed grains; prepared meals consisting primarily of processed cereals |
| Goods and Services | Vegetables, cooked; processed edible fungi and vegetables, namely, nuts and pulses; processed vegetables; processed legumes; processed lentils; processed chickpeas; soya beans, preserved, for food; tofu; pre-cooked curry stew; prepared dishes consisting primarily of vegetables; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of vegetables; ready cooked meals consisting primarily of meat substitutes; ready cooked meals consisting primarily of vegetables |
| NOT AVAILABLE | "TASTY" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Preferred Brands International Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Stamford, CT 06901 |
| Party Name | Preferred Brands International Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Stamford, CT 06901 |
| Event Date | Event Description |
| Wednesday, March 23, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, July 5, 2021 | NEW APPLICATION ENTERED |
| Monday, September 13, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 23, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, March 23, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 23, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 23, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, September 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 27, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, June 23, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, June 23, 2023 | SOU EXTENSION 1 FILED |
| Friday, June 23, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, June 27, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 12, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 12, 2023 | SOU EXTENSION 2 FILED |
| Tuesday, December 12, 2023 | SOU EXTENSION 2 GRANTED |
| Thursday, December 14, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 26, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, June 26, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, June 26, 2024 | SOU EXTENSION 3 GRANTED |
| Thursday, August 29, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, January 18, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, June 26, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 29, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, August 29, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 13, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, December 13, 2024 | SOU EXTENSION 4 FILED |
| Monday, July 28, 2025 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, July 28, 2025 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Friday, December 13, 2024 | SOU EXTENSION 4 GRANTED |
| Monday, March 3, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |