| Serial Number | 85909764 |
| Word Mark | TASTINGS |
| Filing Date | Friday, April 19, 2013 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, October 16, 2020 |
| Registration Number | 4595312 |
| Registration Date | Tuesday, September 2, 2014 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 17, 2014 |
| Goods and Services | Consulting services in the field of culinary competitions; Providing a web site featuring the ratings, reviews and recommendations of users on events and activities in the field of entertainment and education; Publishing of books and reviews |
| Goods and Services | Business consulting in the consumer products industry; Business investigations, evaluations, expert appraisals, information and research; Business marketing consulting services; Business services, namely, consumer research and consulting related thereto; Business services, namely, design, development and analysis of tests for testing professional competency; Commercial evaluation and rating of consumer goods for others prior to purchase; Consumer marketing research and consulting related thereto; Marketing research services; Promoting the goods and services of others by providing a website featuring PRODUCT REVIEWS AND PRICE-COMPARISON INFORMATION; Providing a web site featuring product ratings of the consumer goods and services of others in the field of BEVERAGES AND FOOD; Providing a web site featuring the ratings, reviews and recommendations on products and services for commercial purposes posted by users; Providing a website featuring the ratings, reviews and recommendations posted by consumers on restaurants, food and wine for commercial purposes |
| Goods and Services | Providing a web site featuring the ratings, reviews and recommendations on wines for wine appreciation purposes posted by viewers; Providing an interactive web site featuring information in the field of recipes for alcoholic beverages and cocktails |
| Goods and Services | Accreditation services, namely, developing, evaluating, and testing standards for FOOD AND BEVERAGE KNOWLEGE AND TASTING SKILLS for the purpose of accreditation; Design and testing of new products, namely, BEVERAGES AND BEVERAGE RELATED ITEMS, for others; Design, development, and testing services for others in the fields of new food products and new menus; Development and establishment of testing specifications and procedures in the field of FOOD AND BEVERAGES; Product design and development in the field of BEVERAGES AND FOOD; Product development consultation; Product testing; Testing, analysis and evaluation of the goods and services of others for the purpose of certification; Testing, analysis, and evaluation of the knowledge, skills and abilities of others for the purpose of certification and re-certification in the field of FOOD AND BEVERAGES |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 26, 2013 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, May 1, 1998 |
| First Use In Commerce Date | Friday, May 1, 1998 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 26, 2013 |
| Primary Code | 041 |
| First Use Anywhere Date | Friday, May 1, 1998 |
| First Use In Commerce Date | Friday, May 1, 1998 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 26, 2013 |
| Primary Code | 042 |
| First Use Anywhere Date | Friday, May 1, 1998 |
| First Use In Commerce Date | Friday, May 1, 1998 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 26, 2013 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, May 1, 1998 |
| First Use In Commerce Date | Friday, May 1, 1998 |
| Party Name | BEVERAGE TESTING INSTITUTE, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | CHICAGO, IL 60630 |
| Party Name | BEVERAGE TESTING INSTITUTE, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CHICAGO, IL 60630 |
| Party Name | BEVERAGE TESTING INSTITUTE, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CHICAGO, IL 60630 |
| Event Date | Event Description |
| Wednesday, March 19, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 23, 2013 | NEW APPLICATION ENTERED |
| Friday, April 26, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 5, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, August 13, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 13, 2013 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 13, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, August 30, 2020 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, April 1, 2014 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, April 28, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, May 11, 2014 | ASSIGNED TO LIE |
| Sunday, May 11, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 28, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 17, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 17, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 2, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 2, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 16, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 16, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, October 16, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, September 2, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, September 3, 2024 | TEAS SECTION 8 & 9 RECEIVED |