TASTES GREAT MORE FILLING Trademark

Trademark Overview


On Monday, June 8, 2020, a trademark application was filed for TASTES GREAT MORE FILLING with the United States Patent and Trademark Office. The USPTO has given the TASTES GREAT MORE FILLING trademark a serial number of 88953527. The federal status of this trademark filing is REGISTERED as of Tuesday, August 17, 2021. The TASTES GREAT MORE FILLING trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Salads containing mayonnaise, namely, chicken salad, tuna salad and ham salad, all containing mayonnaise; Processed cauliflower; Processed cauliflower based side dishes consisting primarily of processed cauliflower; Candy fillings, namely, peanut butter used as ingredients in candies, Bone broths in the nature of ox bone based broth (seolleongtang); Bouillon and bouillon concentrates; Medium-chain triglyceride oil for food; Zoodles being processed zucchini resembling noodles; all aforementioned goods being keto-friendly goods for a keto diet

Pockets, namely, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pizza, steak and cheese; Prepared meals consisting primarily of pasta or rice; Low carb rice substitutes being processed quinoa; Frozen pizzas; Low carb noodles, zoodles being noodles made from zucchini, and pastas; Salad dressings made with avocado oil or olive oil; Candies; Sugar -free chocolate; Sugar-free antioxidant-entiched chocolate and candies; Candy filings, namely, marshmallow, ganache in the nature of chocolate and caramel; Ice cream; Sugar substitutes; all aforementioned goods being keto friendly goods for a keto diet
tastes great more filling

General Information


Serial Number88953527
Word MarkTASTES GREAT MORE FILLING
Filing DateMonday, June 8, 2020
Status700 - REGISTERED
Status DateTuesday, August 17, 2021
Registration Number6457935
Registration DateTuesday, August 17, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSalads containing mayonnaise, namely, chicken salad, tuna salad and ham salad, all containing mayonnaise; Processed cauliflower; Processed cauliflower based side dishes consisting primarily of processed cauliflower; Candy fillings, namely, peanut butter used as ingredients in candies, Bone broths in the nature of ox bone based broth (seolleongtang); Bouillon and bouillon concentrates; Medium-chain triglyceride oil for food; Zoodles being processed zucchini resembling noodles; all aforementioned goods being keto-friendly goods for a keto diet
Goods and ServicesPockets, namely, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pizza, steak and cheese; Prepared meals consisting primarily of pasta or rice; Low carb rice substitutes being processed quinoa; Frozen pizzas; Low carb noodles, zoodles being noodles made from zucchini, and pastas; Salad dressings made with avocado oil or olive oil; Candies; Sugar -free chocolate; Sugar-free antioxidant-entiched chocolate and candies; Candy filings, namely, marshmallow, ganache in the nature of chocolate and caramel; Ice cream; Sugar substitutes; all aforementioned goods being keto friendly goods for a keto diet

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 30, 2020
Primary Code029
First Use Anywhere DateThursday, January 14, 2021
First Use In Commerce DateThursday, January 14, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 30, 2020
Primary Code030
First Use Anywhere DateThursday, January 14, 2021
First Use In Commerce DateThursday, January 14, 2021

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCanton, OH 44718

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCanton, OH 44718

Trademark Events


Event DateEvent Description
Tuesday, August 17, 2021REGISTERED-SUPPLEMENTAL REGISTER
Tuesday, July 13, 2021LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, July 8, 2021APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, June 23, 2021NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Tuesday, June 22, 2021USE AMENDMENT ACCEPTED
Monday, June 7, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 7, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 4, 2021ASSIGNED TO LIE
Monday, March 8, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 2, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 2, 2021NON-FINAL ACTION E-MAILED
Tuesday, February 2, 2021NON-FINAL ACTION WRITTEN
Saturday, January 16, 2021AMENDMENT TO USE PROCESSING COMPLETE
Saturday, January 16, 2021USE AMENDMENT FILED
Friday, January 15, 2021TEAS AMENDMENT OF USE RECEIVED
Friday, January 15, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 21, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 21, 2020NON-FINAL ACTION E-MAILED
Monday, September 21, 2020NON-FINAL ACTION WRITTEN
Thursday, September 10, 2020ASSIGNED TO EXAMINER
Friday, September 4, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 4, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, September 4, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, September 4, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 30, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 11, 2020NEW APPLICATION ENTERED IN TRAM