| Serial Number | 85605580 |
| Word Mark | TASTE.LOVE.SHARE |
| Filing Date | Monday, April 23, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 17, 2021 |
| Registration Number | 4754016 |
| Registration Date | Tuesday, June 16, 2015 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 31, 2015 |
| Goods and Services | Meat; beef; poultry; pork; veal; bison meat; buffalo meat; processed lamb; game; fresh, refrigerated and processed meats; smoked meats; cured meats; deli meats; meat based snack foods; sliced meat; dried meat; marinated meat; preserved meat; canned meat; luncheon meats; packaged meat; cooked and prepared meats; bacon; sausage; sausage products of all types, namely, fresh, cooked, smoked, processed and dried sausage products, namely, ham sausage, beef sausage, chicken sausage, turkey sausage, mushroom sausage, summer sausage, tongue sausage, beer sausage, liver sausage; salami; patè; pepperoni; jerky made from meat; roast beef; ham; soups; salads, namely, fruit salads, vegetable salads, potato salads, garden salads, Caesar salad, legume salads, dips; dips, namely, Hummus spreads, and vegetable-based spreads |
| Goods and Services | Quinoa salads, granola salads, Couscous salads; salads, namely, pasta salads, macaroni salads and rice salads |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 17, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 17, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Freybe Gourmet Foods Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | BRITISH COLUMBIA V4W3Y4 CA |
| Party Name | Freybe Gourmet Foods Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | BRITISH COLUMBIA V4W3Y4 CA |
| Party Name | Freybe Gourmet Foods Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | BRITISH COLUMBIA V4W3Y4 CA |
| Event Date | Event Description |
| Friday, December 17, 2021 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, June 16, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, October 24, 2018 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, August 28, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, August 28, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 16, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 31, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 31, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 11, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 21, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, February 14, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 4, 2015 | DATA MODIFICATION COMPLETED |
| Saturday, January 10, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, January 10, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 6, 2015 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Friday, December 12, 2014 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Friday, December 12, 2014 | INQUIRY TO SUSPENSION E-MAILED |
| Friday, December 12, 2014 | SUSPENSION INQUIRY WRITTEN |
| Friday, November 21, 2014 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Wednesday, September 17, 2014 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Monday, May 19, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, May 19, 2014 | LETTER OF SUSPENSION E-MAILED |
| Monday, May 19, 2014 | SUSPENSION LETTER WRITTEN |
| Thursday, May 1, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 1, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 22, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 22, 2014 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, October 24, 2013 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, October 24, 2013 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, October 24, 2013 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, September 11, 2013 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Monday, March 11, 2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, March 11, 2013 | LETTER OF SUSPENSION E-MAILED |
| Monday, March 11, 2013 | SUSPENSION LETTER WRITTEN |
| Saturday, February 16, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, February 16, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 11, 2013 | ASSIGNED TO LIE |
| Friday, February 8, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 8, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 8, 2012 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 8, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 8, 2012 | ASSIGNED TO EXAMINER |
| Monday, April 30, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 26, 2012 | NEW APPLICATION ENTERED IN TRAM |