| Serial Number | 97795005 |
| Word Mark | TASTE.GALLERY |
| Filing Date | Tuesday, February 14, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 7336251 |
| Registration Date | Tuesday, March 26, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 9, 2024 |
| Goods and Services | Baozi; Buns; Bread; Burritos; Cheeseburger sandwiches; Crème brûlée; Dessert mousses; Ice cream; Frozen confections, namely, freezer pops; Iced tea; Pastries; Fruit coulis; Spring rolls; Savory pastries; Cake dough mix; Pizza dough mix; Pastries, cakes, tarts and biscuits; Fruit jellies in the nature of fruit jelly candy; Tea-based beverages; Cereal bars; Gluten-free bread; Hot dog sandwiches; Jiaozi; Frozen yoghurt; Caramels; Cakes; Gingerbread; Macaroons; Coffee beverages with milk; Cocoa beverages with milk; Chocolate-based beverages with milk; Noodle-based prepared meals; Noodles; Onigiri; Pâtés en croûte; Pies; Non-medicated lozenges; Pelmeni; Petits fours; Pancakes; Savoury pancakes; Pizzas; Popcorn; Profiteroles; High-protein cereal bars; Dessert puddings; Quiches; Ramen; Ravioli; Rice crackers; Rice cakes; Rice-based snack food; Sandwiches; Chocolate; Chocolate-based beverages; Chocolate mousses; Sherbets; Spaghetti; Edible ices; Sushi; Yogurt-covered fruit confectionery; Tabbouleh; Tacos; Pasta; Tarts; Tortillas; Udon noodles; Unleavened bread; Quinoa, processed; Buckwheat, processed; Vermicelli; Waffles; Prepared rice rolled in seaweed; Frozen confectionery; Ice, ice creams, frozen yogurts and sorbets; Cereal bars and cereal-based energy bars; Sweets, candy bars and chewing gum; Chocolate based products, namely, chocolate-based snacks, spreads, and snack bars; Ready-to-eat puddings for use as desserts |
| Goods and Services | Arrangements of processed fruit; Fruit chips; Fruit preserved in alcohol; Fruit jellies in the nature of fruit jelly spreads; Fruit pulp; Fruit salads; Fruit-based snack food; Freeze-dried vegetables; Vegetables, cooked; Frozen fruits; Fruit, preserved; Dried fruit; Fruit, processed; Pickled fruits; Fruit, stewed; Glazed fruits; Bottled fruits; Unflavored and unsweetened gelatine; Jellies for food, other than confectionery; Vegetable-based spreads; Vegetable pate; Vegetable mousses; Vegetable salads; Peanut milk- based beverages; Coconut milk-based beverages; Almond milk-based beverages; Vegetables, dried; Yoghurt; Yogurt drinks; Yoghurt desserts in the nature of Greek yoghurt; Compotes; Jams; Vegetables, pre-served; Pickles; Pressed fruit paste; Soya patties; Tofu; Tofu patties; Aloe vera prepared for human consumption; Vegetables, processed; Prepared meals consisting principally of vegetables; Vegetable-based snack foods; Prepared vegetable dishes; Legume salads; Fruit based snack foods, namely, coconut-based snacks in the nature of snack foods based on coconut and coconut flakes; Tofu-based snacks; Snack foods based on vegetables; Snack foods based on legumes, namely, bean-based snack foods; Snack foods based on nuts; Prepared vegetable salads; Processed fruits, dried edible fungi, vegetables, nuts and pulses |
| Goods and Services | Alcoholic beverages containing fruit; Alcoholic beverages except beer; Pre-mixed alcoholic beverages, other than beer-based; Aperitifs; Alcoholic cocktails; Grain-based distilled alcoholic beverages; Distilled alcoholic beverages; Liqueurs; Spirits; Wine |
| Goods and Services | Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Cocktails, non-alcoholic; Soft drinks; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Fruit nectars, non-alcoholic; Non-alcoholic water-based beverages; Non-alcoholic dried fruit beverages; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic honey-based beverages; Beer; Beer-based cocktails; Energy drinks; Fruit juices; Vegetable juices; Isotonic beverages; Aerated water; Lemonades; Smoothies; Soda water; Sherbet beverages; Table waters; Drinking waters; Beer and non-alcoholic beer; Beer and brewery products in the nature of flavored beer, malt beer, and craft beer |
| Goods and Services | Food and drink catering; Snack-bar services; Self-service restaurant services; Provision of food and drink; Cafe and restaurant services for providing food and drink |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 5, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 5, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 5, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 5, 2023 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 5, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BCN Food Tech GmbH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Munich 80469 DE |
| Party Name | BCN Food Tech GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Munich 80469 DE |
| Party Name | BCN Food Tech GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Munich 80469 DE |
| Event Date | Event Description |
| Tuesday, March 26, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 26, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, December 4, 2023 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, November 24, 2023 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, November 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 17, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 17, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 17, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 17, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 16, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 15, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 15, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 14, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 14, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 14, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, November 13, 2023 | ASSIGNED TO EXAMINER |
| Sunday, March 5, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 17, 2023 | NEW APPLICATION ENTERED |